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Curcumin encapsulation and protection based on lysozyme nanoparticles

Curcumin possesses antioxidant, anti‐inflammatory, and other properties. However, this compound exhibits low bioavailability because of its poor solubility and stability. In this paper, lysozyme nanoparticles were fabricated through solvent evaporation, and then, the solubilization and protection ca...

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Detalles Bibliográficos
Autores principales:	Cui, Jilai, Zhou, Jie, Huang, Lu, Jing, Junxiang, Wang, Ningze, Wang, Luyuan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2019
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694727/ https://www.ncbi.nlm.nih.gov/pubmed/31428357 http://dx.doi.org/10.1002/fsn3.1129

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