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Comparative transcriptome analysis reveals fruit discoloration mechanisms in postharvest strawberries in response to high ambient temperature

The aim of this study was to examine both physiological and molecular evidences related to fruit discoloration in postharvest strawberries under high ambient temperature. The results showed the total anthocyanin and their main components in the strawberries under 35 °C were greatly increased due to...

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Detalles Bibliográficos
Autores principales: Zhang, Liping, Wang, Lu, Zeng, Xiangguo, Chen, Ruixu, Yang, Shuzhen, Pan, Siyi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694852/
https://www.ncbi.nlm.nih.gov/pubmed/31432012
http://dx.doi.org/10.1016/j.fochx.2019.100025

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