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Toward on-site food authentication using nanopore sequencing
• MinION DNA metabarcoding is a promising tool for species identification in food. • MinION and Illumina MiSeq sequencing platforms perform equally accurate. • Species identification with MinION sequencing requires dedicated bioinformatics.
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694865/ https://www.ncbi.nlm.nih.gov/pubmed/31432019 http://dx.doi.org/10.1016/j.fochx.2019.100035 |
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author | Voorhuijzen-Harink, Marleen M. Hagelaar, Rico van Dijk, Jeroen P. Prins, Theo W. Kok, Esther J. Staats, Martijn |
author_facet | Voorhuijzen-Harink, Marleen M. Hagelaar, Rico van Dijk, Jeroen P. Prins, Theo W. Kok, Esther J. Staats, Martijn |
author_sort | Voorhuijzen-Harink, Marleen M. |
collection | PubMed |
description | • MinION DNA metabarcoding is a promising tool for species identification in food. • MinION and Illumina MiSeq sequencing platforms perform equally accurate. • Species identification with MinION sequencing requires dedicated bioinformatics. |
format | Online Article Text |
id | pubmed-6694865 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-66948652019-08-20 Toward on-site food authentication using nanopore sequencing Voorhuijzen-Harink, Marleen M. Hagelaar, Rico van Dijk, Jeroen P. Prins, Theo W. Kok, Esther J. Staats, Martijn Food Chem X Article • MinION DNA metabarcoding is a promising tool for species identification in food. • MinION and Illumina MiSeq sequencing platforms perform equally accurate. • Species identification with MinION sequencing requires dedicated bioinformatics. Elsevier 2019-06-05 /pmc/articles/PMC6694865/ /pubmed/31432019 http://dx.doi.org/10.1016/j.fochx.2019.100035 Text en © 2019 The Author(s) http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Voorhuijzen-Harink, Marleen M. Hagelaar, Rico van Dijk, Jeroen P. Prins, Theo W. Kok, Esther J. Staats, Martijn Toward on-site food authentication using nanopore sequencing |
title | Toward on-site food authentication using nanopore sequencing |
title_full | Toward on-site food authentication using nanopore sequencing |
title_fullStr | Toward on-site food authentication using nanopore sequencing |
title_full_unstemmed | Toward on-site food authentication using nanopore sequencing |
title_short | Toward on-site food authentication using nanopore sequencing |
title_sort | toward on-site food authentication using nanopore sequencing |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6694865/ https://www.ncbi.nlm.nih.gov/pubmed/31432019 http://dx.doi.org/10.1016/j.fochx.2019.100035 |
work_keys_str_mv | AT voorhuijzenharinkmarleenm towardonsitefoodauthenticationusingnanoporesequencing AT hagelaarrico towardonsitefoodauthenticationusingnanoporesequencing AT vandijkjeroenp towardonsitefoodauthenticationusingnanoporesequencing AT prinstheow towardonsitefoodauthenticationusingnanoporesequencing AT kokestherj towardonsitefoodauthenticationusingnanoporesequencing AT staatsmartijn towardonsitefoodauthenticationusingnanoporesequencing |