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Characterization of Protein Radicals in Arabidopsis

Oxidative modification of proteins in photosystem II (PSII) exposed to high light has been studied for a few decades, but the characterization of protein radicals formed by protein oxidation is largely unknown. Protein oxidation is induced by the direct reaction of proteins with reactive oxygen spec...

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Autores principales: Kumar, Aditya, Prasad, Ankush, Sedlářová, Michaela, Pospíšil, Pavel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700370/
https://www.ncbi.nlm.nih.gov/pubmed/31456690
http://dx.doi.org/10.3389/fphys.2019.00958
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author Kumar, Aditya
Prasad, Ankush
Sedlářová, Michaela
Pospíšil, Pavel
author_facet Kumar, Aditya
Prasad, Ankush
Sedlářová, Michaela
Pospíšil, Pavel
author_sort Kumar, Aditya
collection PubMed
description Oxidative modification of proteins in photosystem II (PSII) exposed to high light has been studied for a few decades, but the characterization of protein radicals formed by protein oxidation is largely unknown. Protein oxidation is induced by the direct reaction of proteins with reactive oxygen species known to form highly reactive protein radicals comprising carbon-centered (alkyl) and oxygen-centered (peroxyl and alkoxyl) radicals. In this study, protein radicals were monitored in Arabidopsis exposed to high light by immuno-spin trapping technique based on the detection of 5,5-dimethyl-1-pyrroline N-oxide (DMPO) nitrone adducts using the anti-DMPO antibody. Protein radicals were imaged in Arabidopsis leaves and chloroplasts by confocal laser scanning microscopy using fluorescein conjugated with the anti-DMPO antibody. Characterization of protein radicals by standard blotting techniques using PSII protein specific antibodies shows that protein radicals are formed on D1, D2, CP43, CP47, and Lhcb3 proteins. Protein oxidation reflected by the appearance/disappearance of the protein bands reveals that formation of protein radicals was associated with protein fragmentation (cleavage of the D1 peptide bonds) and aggregation (cross-linking with another PSII subunits). Characterization of protein radical formation is important for better understating of the mechanism of oxidative modification of PSII proteins under high light.
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spelling pubmed-67003702019-08-27 Characterization of Protein Radicals in Arabidopsis Kumar, Aditya Prasad, Ankush Sedlářová, Michaela Pospíšil, Pavel Front Physiol Physiology Oxidative modification of proteins in photosystem II (PSII) exposed to high light has been studied for a few decades, but the characterization of protein radicals formed by protein oxidation is largely unknown. Protein oxidation is induced by the direct reaction of proteins with reactive oxygen species known to form highly reactive protein radicals comprising carbon-centered (alkyl) and oxygen-centered (peroxyl and alkoxyl) radicals. In this study, protein radicals were monitored in Arabidopsis exposed to high light by immuno-spin trapping technique based on the detection of 5,5-dimethyl-1-pyrroline N-oxide (DMPO) nitrone adducts using the anti-DMPO antibody. Protein radicals were imaged in Arabidopsis leaves and chloroplasts by confocal laser scanning microscopy using fluorescein conjugated with the anti-DMPO antibody. Characterization of protein radicals by standard blotting techniques using PSII protein specific antibodies shows that protein radicals are formed on D1, D2, CP43, CP47, and Lhcb3 proteins. Protein oxidation reflected by the appearance/disappearance of the protein bands reveals that formation of protein radicals was associated with protein fragmentation (cleavage of the D1 peptide bonds) and aggregation (cross-linking with another PSII subunits). Characterization of protein radical formation is important for better understating of the mechanism of oxidative modification of PSII proteins under high light. Frontiers Media S.A. 2019-08-13 /pmc/articles/PMC6700370/ /pubmed/31456690 http://dx.doi.org/10.3389/fphys.2019.00958 Text en Copyright © 2019 Kumar, Prasad, Sedlářová and Pospíšil. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Physiology
Kumar, Aditya
Prasad, Ankush
Sedlářová, Michaela
Pospíšil, Pavel
Characterization of Protein Radicals in Arabidopsis
title Characterization of Protein Radicals in Arabidopsis
title_full Characterization of Protein Radicals in Arabidopsis
title_fullStr Characterization of Protein Radicals in Arabidopsis
title_full_unstemmed Characterization of Protein Radicals in Arabidopsis
title_short Characterization of Protein Radicals in Arabidopsis
title_sort characterization of protein radicals in arabidopsis
topic Physiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6700370/
https://www.ncbi.nlm.nih.gov/pubmed/31456690
http://dx.doi.org/10.3389/fphys.2019.00958
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