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Global tissue-specific transcriptome analysis of Citrus sinensis fruit across six developmental stages
Citrus sinensis fruit is a type of nonclimacteric fruit that mainly consists of four tissues: the epicarp, albedo, segment membrane and juice sac. The fruit quality is determined by the characteristics of these four tissues. However, our knowledge of the molecular processes that occur in these four...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6704135/ https://www.ncbi.nlm.nih.gov/pubmed/31434903 http://dx.doi.org/10.1038/s41597-019-0162-y |