Cargando…
The Bacterial Community in the Western Region of North Pacific Intermediate Water
The bacterial composition in North Pacific Intermediate Water (NPIW) was investigated in three different years and compared with that in other seawaters around Japan. The results indicated that bacterial composition was surprisingly stable at the same point in a mesopelagic water mass throughout the...
Autores principales: | Teramoto, Maki, Komatsu, Ayumi, Ohnishi, Kouhei |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6706691/ https://www.ncbi.nlm.nih.gov/pubmed/31439699 http://dx.doi.org/10.1128/MRA.00757-19 |
Ejemplares similares
-
Bacterial Community Sequences of Submerged Aquatic Vegetation in the Potomac River
por: Alexiev, Alexandra, et al.
Publicado: (2020) -
Diversity profiling of soil bacterial and fungal communities in the Ogasawara (Bonin) Islands, Japan
por: Shigyo, Nobuhiko, et al.
Publicado: (2023) -
16S rRNA Amplicon Sequencing of Sediment Bacterial Communities in an Oyster Farm in Rhode Island
por: Stevens, Joshua T. E., et al.
Publicado: (2019) -
16S rRNA Gene Amplicon Sequencing Data of Bacterial Community of Freshwater Sponge Lubomirskia baicalensis
por: Belikov, Sergei I., et al.
Publicado: (2022) -
Diversity and Structure of Bacterial Communities in Different Rhizocompartments (Rhizoplane, Rhizosphere, and Bulk) at Flag Leaf Emergence in Four Winter Wheat Varieties
por: Zervas, Athanasios, et al.
Publicado: (2022)