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The cooling efficiency of different dental high-speed handpiece coolant port designs

The study investigated the cooling efficiency of different numbers of water coolant ports on high-speed handpieces (HSH) under cooling conditions used in clinical practice. Twenty-four groove cuts with water on and nine cuts without water were made on extracted human premolars using three HSHs with...

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Autores principales: Chua, Helene, Choi, Joanne Jung Eun, Ramani, Rishi Sanjay, Ganjigatti, Ritu, Waddell, John Neil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6717145/
https://www.ncbi.nlm.nih.gov/pubmed/31485498
http://dx.doi.org/10.1016/j.heliyon.2019.e02185
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author Chua, Helene
Choi, Joanne Jung Eun
Ramani, Rishi Sanjay
Ganjigatti, Ritu
Waddell, John Neil
author_facet Chua, Helene
Choi, Joanne Jung Eun
Ramani, Rishi Sanjay
Ganjigatti, Ritu
Waddell, John Neil
author_sort Chua, Helene
collection PubMed
description The study investigated the cooling efficiency of different numbers of water coolant ports on high-speed handpieces (HSH) under cooling conditions used in clinical practice. Twenty-four groove cuts with water on and nine cuts without water were made on extracted human premolars using three HSHs with different port configurations. Thermocouples were placed in the pulp chambers and temperature changes were recorded with 1-, 3- and 4-coolant port handpieces. Cooling rate was calculated for each coolant port design system. Temperature changes were statistically analysed with Kruskal-Willis Test. All three sample groups resulted in a net temperature decrease during the cutting period with water turned on. There was a pattern of increased cooling rate with increasing number of coolant ports (1-port: -4.27 (±0.94) °C, 3-port: -4.66 (±2.90) °C, 4-port: -5.03 (±1.08) °C). The difference was not statistically significant (p = 0.681). Calculations of cooling rate showed a higher cooling rate with an increase in the number of ports (1-port: 46.13 × 10(−4) K(−1), 3-port: 51.36 × 10(−4) K(−1), 4-port: 56.32 × 10(−4) K(−1)). In the dry tooth preparation samples, all resulted in a net increase in temperature (1-port: 4.43 (±3.30) °C, 3-port: 5.13 (±3.27) °C, 4-port: 2.87 (±2.97) °C). All the three water coolant port configurations showed effective cooling of the tooth during cutting and decreased pulpal temperature with no statistical difference. There are HSH designs with varying numbers of coolant ports available in the market for clinicians. The results of the current study could potentially aid clinicians in making a decision while choosing between different dental handpieces.
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spelling pubmed-67171452019-09-04 The cooling efficiency of different dental high-speed handpiece coolant port designs Chua, Helene Choi, Joanne Jung Eun Ramani, Rishi Sanjay Ganjigatti, Ritu Waddell, John Neil Heliyon Article The study investigated the cooling efficiency of different numbers of water coolant ports on high-speed handpieces (HSH) under cooling conditions used in clinical practice. Twenty-four groove cuts with water on and nine cuts without water were made on extracted human premolars using three HSHs with different port configurations. Thermocouples were placed in the pulp chambers and temperature changes were recorded with 1-, 3- and 4-coolant port handpieces. Cooling rate was calculated for each coolant port design system. Temperature changes were statistically analysed with Kruskal-Willis Test. All three sample groups resulted in a net temperature decrease during the cutting period with water turned on. There was a pattern of increased cooling rate with increasing number of coolant ports (1-port: -4.27 (±0.94) °C, 3-port: -4.66 (±2.90) °C, 4-port: -5.03 (±1.08) °C). The difference was not statistically significant (p = 0.681). Calculations of cooling rate showed a higher cooling rate with an increase in the number of ports (1-port: 46.13 × 10(−4) K(−1), 3-port: 51.36 × 10(−4) K(−1), 4-port: 56.32 × 10(−4) K(−1)). In the dry tooth preparation samples, all resulted in a net increase in temperature (1-port: 4.43 (±3.30) °C, 3-port: 5.13 (±3.27) °C, 4-port: 2.87 (±2.97) °C). All the three water coolant port configurations showed effective cooling of the tooth during cutting and decreased pulpal temperature with no statistical difference. There are HSH designs with varying numbers of coolant ports available in the market for clinicians. The results of the current study could potentially aid clinicians in making a decision while choosing between different dental handpieces. Elsevier 2019-08-26 /pmc/articles/PMC6717145/ /pubmed/31485498 http://dx.doi.org/10.1016/j.heliyon.2019.e02185 Text en © 2019 The Authors http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Article
Chua, Helene
Choi, Joanne Jung Eun
Ramani, Rishi Sanjay
Ganjigatti, Ritu
Waddell, John Neil
The cooling efficiency of different dental high-speed handpiece coolant port designs
title The cooling efficiency of different dental high-speed handpiece coolant port designs
title_full The cooling efficiency of different dental high-speed handpiece coolant port designs
title_fullStr The cooling efficiency of different dental high-speed handpiece coolant port designs
title_full_unstemmed The cooling efficiency of different dental high-speed handpiece coolant port designs
title_short The cooling efficiency of different dental high-speed handpiece coolant port designs
title_sort cooling efficiency of different dental high-speed handpiece coolant port designs
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6717145/
https://www.ncbi.nlm.nih.gov/pubmed/31485498
http://dx.doi.org/10.1016/j.heliyon.2019.e02185
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