Life satisfaction and other determinants of eating behaviours among women aged 40-65 years with type 2 diabetes from the Krakow population

INTRODUCTION: A rational dietary model is one of the key aspects in the treatment of type 2 diabetes. AIM OF THE STUDY: The study aimed to analyse the frequency of consuming selected groups of food products among women aged 40-65 years with type 2 diabetes, depending on age, BMI, duration of disease...

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Detalles Bibliográficos
Autores principales: Gacek, Maria, Wojtowicz, Agnieszka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Termedia Publishing House 2019
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719637/
https://www.ncbi.nlm.nih.gov/pubmed/31485203
http://dx.doi.org/10.5114/pm.2019.86832

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6719637/
https://www.ncbi.nlm.nih.gov/pubmed/31485203
http://dx.doi.org/10.5114/pm.2019.86832

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