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Changes in the Microbial Community Diversity of Oil Exploitation

To systematically evaluate the ecological changes of an active offshore petroleum production system, the variation of microbial communities at several sites (virgin field, wellhead, storage tank) of an oil production facility in east China was investigated by sequencing the V3 to V4 regions of 16S r...

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Autores principales: Liu, Jingjing, Wu, Jing, Lin, Jiawei, Zhao, Jian, Xu, Tianyi, Yang, Qichang, Zhao, Jing, Zhao, Zhongming, Song, Xiaofeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723437/
https://www.ncbi.nlm.nih.gov/pubmed/31344878
http://dx.doi.org/10.3390/genes10080556
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author Liu, Jingjing
Wu, Jing
Lin, Jiawei
Zhao, Jian
Xu, Tianyi
Yang, Qichang
Zhao, Jing
Zhao, Zhongming
Song, Xiaofeng
author_facet Liu, Jingjing
Wu, Jing
Lin, Jiawei
Zhao, Jian
Xu, Tianyi
Yang, Qichang
Zhao, Jing
Zhao, Zhongming
Song, Xiaofeng
author_sort Liu, Jingjing
collection PubMed
description To systematically evaluate the ecological changes of an active offshore petroleum production system, the variation of microbial communities at several sites (virgin field, wellhead, storage tank) of an oil production facility in east China was investigated by sequencing the V3 to V4 regions of 16S ribosomal ribonucleic acid (rRNA) of microorganisms. In general, a decrease of microbial community richness and diversity in petroleum mining was observed, as measured by operational taxonomic unit (OTU) numbers, α (Chao1 and Shannon indices), and β (principal coordinate analysis) diversity. Microbial community structure was strongly affected by environmental factors at the phylum and genus levels. At the phylum level, virgin field and wellhead were dominated by Proteobacteria, while the storage tank had higher presence of Firmicutes (29.3–66.9%). Specifically, the wellhead displayed a lower presentence of Proteobacteria (48.6–53.4.0%) and a higher presence of Firmicutes (24.4–29.6%) than the virgin field. At the genus level, the predominant genera were Ochrobactrum and Acinetobacter in the virgin field, Lactococcus and Pseudomonas in the wellhead, and Prauseria and Bacillus in the storage tank. Our study revealed that the microbial community structure was strongly affected by the surrounding environmental factors, such as temperature, oxygen content, salinity, and pH, which could be altered because of the oil production. It was observed that the various microbiomes produced surfactants, transforming the biohazard and degrading hydro-carbon. Altering the microbiome growth condition by appropriate human intervention and taking advantage of natural microbial resources can further enhance oil recovery technology.
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spelling pubmed-67234372019-09-10 Changes in the Microbial Community Diversity of Oil Exploitation Liu, Jingjing Wu, Jing Lin, Jiawei Zhao, Jian Xu, Tianyi Yang, Qichang Zhao, Jing Zhao, Zhongming Song, Xiaofeng Genes (Basel) Article To systematically evaluate the ecological changes of an active offshore petroleum production system, the variation of microbial communities at several sites (virgin field, wellhead, storage tank) of an oil production facility in east China was investigated by sequencing the V3 to V4 regions of 16S ribosomal ribonucleic acid (rRNA) of microorganisms. In general, a decrease of microbial community richness and diversity in petroleum mining was observed, as measured by operational taxonomic unit (OTU) numbers, α (Chao1 and Shannon indices), and β (principal coordinate analysis) diversity. Microbial community structure was strongly affected by environmental factors at the phylum and genus levels. At the phylum level, virgin field and wellhead were dominated by Proteobacteria, while the storage tank had higher presence of Firmicutes (29.3–66.9%). Specifically, the wellhead displayed a lower presentence of Proteobacteria (48.6–53.4.0%) and a higher presence of Firmicutes (24.4–29.6%) than the virgin field. At the genus level, the predominant genera were Ochrobactrum and Acinetobacter in the virgin field, Lactococcus and Pseudomonas in the wellhead, and Prauseria and Bacillus in the storage tank. Our study revealed that the microbial community structure was strongly affected by the surrounding environmental factors, such as temperature, oxygen content, salinity, and pH, which could be altered because of the oil production. It was observed that the various microbiomes produced surfactants, transforming the biohazard and degrading hydro-carbon. Altering the microbiome growth condition by appropriate human intervention and taking advantage of natural microbial resources can further enhance oil recovery technology. MDPI 2019-07-24 /pmc/articles/PMC6723437/ /pubmed/31344878 http://dx.doi.org/10.3390/genes10080556 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Liu, Jingjing
Wu, Jing
Lin, Jiawei
Zhao, Jian
Xu, Tianyi
Yang, Qichang
Zhao, Jing
Zhao, Zhongming
Song, Xiaofeng
Changes in the Microbial Community Diversity of Oil Exploitation
title Changes in the Microbial Community Diversity of Oil Exploitation
title_full Changes in the Microbial Community Diversity of Oil Exploitation
title_fullStr Changes in the Microbial Community Diversity of Oil Exploitation
title_full_unstemmed Changes in the Microbial Community Diversity of Oil Exploitation
title_short Changes in the Microbial Community Diversity of Oil Exploitation
title_sort changes in the microbial community diversity of oil exploitation
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723437/
https://www.ncbi.nlm.nih.gov/pubmed/31344878
http://dx.doi.org/10.3390/genes10080556
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