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Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters

The following study reports on the first thraustochytrid isolates identified from Iceland. They were collected from three different locations off the northern coast of the country (Location A, Skagaströnd; Location B, Hveravík; and Location C, Eyjafjörður). Using 18S rDNA sequence analysis, isolates...

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Autores principales: Stefánsson, Magnús Örn, Baldursson, Sigurður, Magnússon, Kristinn P., Eyþórsdóttir, Arnheiður, Einarsson, Hjörleifur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723786/
https://www.ncbi.nlm.nih.gov/pubmed/31370264
http://dx.doi.org/10.3390/md17080449
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author Stefánsson, Magnús Örn
Baldursson, Sigurður
Magnússon, Kristinn P.
Eyþórsdóttir, Arnheiður
Einarsson, Hjörleifur
author_facet Stefánsson, Magnús Örn
Baldursson, Sigurður
Magnússon, Kristinn P.
Eyþórsdóttir, Arnheiður
Einarsson, Hjörleifur
author_sort Stefánsson, Magnús Örn
collection PubMed
description The following study reports on the first thraustochytrid isolates identified from Iceland. They were collected from three different locations off the northern coast of the country (Location A, Skagaströnd; Location B, Hveravík; and Location C, Eyjafjörður). Using 18S rDNA sequence analysis, isolates from Locations A and B were identified within the Thraustochytrium kinnei species while other isolates within the Sicyoidochytrium minutum species when compared to other known strains. Cells isolated from Locations A ([Formula: see text] g/L) and B ([Formula: see text] g/L) produced more biomass than the ones isolated from Location C ([Formula: see text] g/L). This study offers the first-time examination of the utility of byproducts from fisheries as a nitrogen source in media formulation for thraustochytrids. Experiments showed that isolates produced more biomass (per unit of substrate) when cultured on nitrogen of marine ([Formula: see text] g/L) as compared to of commercial origin ([Formula: see text] g/L). Glycerol ([Formula: see text] g/L) was a better carbon source than glucose ([Formula: see text] g/L) in growth studies. Fatty acid (FA) profiles showed that the isolates from Location C (S. minutum) had low ratios of monounsaturated ([Formula: see text]) and omega-6 ([Formula: see text]) FAs. However, the isolates also had high ratios of docosahexaenoic acid (DHA; [Formula: see text]) and total omega-3 FAs ([Formula: see text]), indicating that they could serve as a source of marine oils for human consumption and in aquaculture feeds. The T. kinnei isolates from Location A could be used in biodiesel production due to their high ratios of monounsaturated ([Formula: see text]) long chain ([Formula: see text]) FAs.
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spelling pubmed-67237862019-09-10 Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters Stefánsson, Magnús Örn Baldursson, Sigurður Magnússon, Kristinn P. Eyþórsdóttir, Arnheiður Einarsson, Hjörleifur Mar Drugs Article The following study reports on the first thraustochytrid isolates identified from Iceland. They were collected from three different locations off the northern coast of the country (Location A, Skagaströnd; Location B, Hveravík; and Location C, Eyjafjörður). Using 18S rDNA sequence analysis, isolates from Locations A and B were identified within the Thraustochytrium kinnei species while other isolates within the Sicyoidochytrium minutum species when compared to other known strains. Cells isolated from Locations A ([Formula: see text] g/L) and B ([Formula: see text] g/L) produced more biomass than the ones isolated from Location C ([Formula: see text] g/L). This study offers the first-time examination of the utility of byproducts from fisheries as a nitrogen source in media formulation for thraustochytrids. Experiments showed that isolates produced more biomass (per unit of substrate) when cultured on nitrogen of marine ([Formula: see text] g/L) as compared to of commercial origin ([Formula: see text] g/L). Glycerol ([Formula: see text] g/L) was a better carbon source than glucose ([Formula: see text] g/L) in growth studies. Fatty acid (FA) profiles showed that the isolates from Location C (S. minutum) had low ratios of monounsaturated ([Formula: see text]) and omega-6 ([Formula: see text]) FAs. However, the isolates also had high ratios of docosahexaenoic acid (DHA; [Formula: see text]) and total omega-3 FAs ([Formula: see text]), indicating that they could serve as a source of marine oils for human consumption and in aquaculture feeds. The T. kinnei isolates from Location A could be used in biodiesel production due to their high ratios of monounsaturated ([Formula: see text]) long chain ([Formula: see text]) FAs. MDPI 2019-07-31 /pmc/articles/PMC6723786/ /pubmed/31370264 http://dx.doi.org/10.3390/md17080449 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Stefánsson, Magnús Örn
Baldursson, Sigurður
Magnússon, Kristinn P.
Eyþórsdóttir, Arnheiður
Einarsson, Hjörleifur
Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title_full Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title_fullStr Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title_full_unstemmed Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title_short Isolation, Characterization and Biotechnological Potentials of Thraustochytrids from Icelandic Waters
title_sort isolation, characterization and biotechnological potentials of thraustochytrids from icelandic waters
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6723786/
https://www.ncbi.nlm.nih.gov/pubmed/31370264
http://dx.doi.org/10.3390/md17080449
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