Consumption of Milk and Alternatives and Their Contribution to Nutrient Intakes among Canadian Adults: Evidence from the 2015 Canadian Community Health Survey—Nutrition

As a staple food and dense source of nutrients, milk and alternatives play an important role in nutrient adequacy. The aims of this study were to quantify the consumption of milk and alternatives within Canadian self-selected diets and determine their contribution to intakes of nutrients and energy....

Descripción completa

Detalles Bibliográficos
Autores principales: Auclair, Olivia, Han, Yang, Burgos, Sergio A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6724033/
https://www.ncbi.nlm.nih.gov/pubmed/31430962
http://dx.doi.org/10.3390/nu11081948

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6724033/
https://www.ncbi.nlm.nih.gov/pubmed/31430962
http://dx.doi.org/10.3390/nu11081948

Ejemplares similares