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NMR Based Metabolomic Analysis of Health Promoting Phytochemicals in Lentils
Lentils are a high-protein plant food and a valuable source of human nutrition, particularly in the Indian subcontinent. However, beyond sustenance, there is evidence that the consumption of lentils (and legumes in general) is associated with decreased risk of diseases, such as diabetes and cardiova...
Autores principales: | Rochfort, Simone, Vassiliadis, Simone, Maharjan, Pankaj, Brand, Jason, Panozzo, Joe |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6724105/ https://www.ncbi.nlm.nih.gov/pubmed/31412621 http://dx.doi.org/10.3390/metabo9080168 |
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