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Ramen restaurant prevalence is associated with stroke mortality in Japan: an ecological study
BACKGROUND: The association between stroke and nutrition has recently been investigated. However, the association between diet and stroke in Japan has not been clarified. We hypothesized that there may be an association between consumption of ramen and stroke mortality. Therefore, we investigated th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6727387/ https://www.ncbi.nlm.nih.gov/pubmed/31484549 http://dx.doi.org/10.1186/s12937-019-0482-y |