Cargando…

Antimicrobial Efficacy of Leuconostoc spp. Isolated from Indian Meat against Escherichia coli and Listeria monocytogenes in Spinach Leaves

Five Leuconostoc strains (CM17, CM19, PM30, PM32, and PM36) previously isolated from Indian meat showed promising antimicrobial activity against food pathogens in screening assay. This study evaluates the efficacy of these isolates against Escherichia coli Microbial Type Culture Collection and Gene...

Descripción completa

Detalles Bibliográficos
Autores principales:	Thangavel, Gokila, Subramaniyam, Thiruvengadam
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Society for Food Science of Animal Resources 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6728820/ https://www.ncbi.nlm.nih.gov/pubmed/31508597 http://dx.doi.org/10.5851/kosfa.2019.e60

Ejemplares similares

Growth Potential of Listeria monocytogenes on Refrigerated Spinach and Rocket Leaves in Modified Atmosphere Packaging
por: Culliney, Paul, et al.
Publicado: (2020)

In-House Validation of Multiplex PCR for Simultaneous Detection of Shiga Toxin-Producing Escherichia coli, Listeria monocytogenes and Salmonella spp. in Raw Meats
por: Jaroenporn, Chanokchon, et al.
Publicado: (2022)

Cultivation Conditions of Spinach and Rocket Influence Epiphytic Growth of Listeria monocytogenes
por: Culliney, Paul, et al.
Publicado: (2022)

Inactivation of Salmonella spp., Escherichia coli O157:H7 and Listeria monocytogenes in Tahini by Microwave Heating
por: Osaili, Tareq M., et al.
Publicado: (2021)

Use of a taxon-specific reference database for accurate metagenomics-based pathogen detection of Listeria monocytogenes in turkey deli meat and spinach
por: Rumore, Jillian, et al.
Publicado: (2023)

Prevalence, genotyping and antibiotic resistance of Listeria monocytogenes and Escherichia coli in fresh beef and chicken meats marketed in Zanjan, Iran
por: Farhoumand, Parisa, et al.
Publicado: (2020)

Influence of some parameters on the ability of Listeria monocytogenes, Listeria innocua, and Escherichia coli to form biofilms
por: Lezzoum-Atek, Sara, et al.
Publicado: (2019)

Molecular characterization and biofilm-formation analysis of Listeria monocytogenes, Salmonella spp., and Escherichia coli isolated from Brazilian swine slaughterhouses
por: dos Santos, Rebecca Lavarini, et al.
Publicado: (2022)

Fate of Listeria monocytogenes, Salmonella spp., and Shiga Toxin-Producing Escherichia coli on Slices of an All-Beef Soppressata during Storage
por: Luchansky, John B., et al.
Publicado: (2023)

Quantitative Microbial Risk Assessment of Listeria monocytogenes and Enterohemorrhagic Escherichia coli in Yogurt
por: Yang, So Young, et al.
Publicado: (2022)

Prevalence and antibiotic resistance of Listeria monocytogenes in camel meat
por: Yehia, Hany M., et al.
Publicado: (2020)

Presence of Listeria monocytogenes and Salmonella spp. in lamb meat commercialized in Uruguaiana, Rio Grande do Sul, Brazil
por: Soares, Vanessa Mendonça, et al.
Publicado: (2021)

Comparative Review of the Responses of Listeria monocytogenes and Escherichia coli to Low pH Stress
por: Arcari, Talia, et al.
Publicado: (2020)

Resistance to Biocides in Listeria monocytogenes Collected in Meat-Processing Environments
por: Conficoni, Daniele, et al.
Publicado: (2016)

Ready-to-eat Meat Products As a Source of Listeria Monocytogenes
por: Kurpas, Monika, et al.
Publicado: (2018)

Prevalence of Listeria monocytogenes in RTE Meat Products of Quevedo (Ecuador)
por: Meza-Bone, Gary Alex, et al.
Publicado: (2023)

Occurrence of Listeria spp. and Listeria monocytogenes Isolated from PDO Taleggio Production Plants
por: Tirloni, Erica, et al.
Publicado: (2020)

Flow Cytometric Assessment of the Morphological and Physiological Changes of Listeria monocytogenes and Escherichia coli in Response to Natural Antimicrobial Exposure
por: Braschi, Giacomo, et al.
Publicado: (2018)

Does Shiga Toxin-Producing Escherichia coli and Listeria monocytogenes Contribute Significantly to the Burden of Antimicrobial Resistance in Uruguay?
por: Mota, María Inés, et al.
Publicado: (2020)

Natural Antimicrobials for Listeria monocytogenes in Ready-to-Eat Meats: Current Challenges and Future Prospects
por: Bodie, Aaron R., et al.
Publicado: (2023)

Occurrence of Listeria monocytogenes in Ready-to-Eat Meat Products and Meat Processing Plants in Spain
por: Gómez, Diego, et al.
Publicado: (2015)

Heat Resistance in Liquids of Enterococcus spp., Listeria spp., Escherichia coli, Yersinia enterocolitica, Salmonella spp. and Campylobacter spp
por: Sörqvist, S
Publicado: (2003)

A review of Listeria monocytogenes from meat and meat products: Epidemiology, virulence factors, antimicrobial resistance and diagnosis
por: Matle, Itumeleng, et al.
Publicado: (2020)

Listeria Spp. and Listeria Monocytogenes Contamination in Ready-To-Eat Sandwiches Collected from Vending Machines
por: Cossu, Francesca, et al.
Publicado: (2016)

Antimicrobial effect of insect chitosan on Salmonella Typhimurium, Escherichia coli O157:H7 and Listeria monocytogenes survival
por: Ibañez-Peinado, Diana, et al.
Publicado: (2020)

Evaluation of Antimicrobial Activity by Marine Nocardiopsis dassonvillei against Foodborne Listeria monocytogenes and Shiga Toxin-Producing Escherichia coli
por: Ngema, Siyanda S., et al.
Publicado: (2023)

Characterization of Listeria monocytogenes Originating from the Spanish Meat-Processing Chain
por: Capita, Rosa, et al.
Publicado: (2019)

Isolation, Potential Virulence, and Population Diversity of Listeria monocytogenes From Meat and Meat Products in China
por: Chen, Moutong, et al.
Publicado: (2019)

Occurrence of Listeria spp. in Soft Cheese and Ice Cream: Effect of Probiotic Bifidobacterium spp. on Survival of Listeria monocytogenes in Soft Cheese
por: Ewida, Rania M., et al.
Publicado: (2022)

Inactivation of Escherichia coli O157:H7 and Listeria monocytogenes in biofilms by pulsed ultraviolet light
por: Montgomery, Nedra L., et al.
Publicado: (2015)

Antimicrobial susceptibility and antibiotic resistance gene transfer analysis of foodborne, clinical, and environmental Listeria spp. isolates including Listeria monocytogenes
por: Bertsch, David, et al.
Publicado: (2014)

Antimicrobial Activity of Sertraline on Listeria monocytogenes
por: Wang, Yidi, et al.
Publicado: (2023)

Quercetin mediated antimicrobial photodynamic treatment using blue light on Escherichia coli O157:H7 and Listeria monocytogenes
por: Lee, In-Hwan, et al.
Publicado: (2022)

Lytic Escherichia phage OSYSP acts additively and synergistically with gaseous ozone against Escherichia coli O157:H7 on spinach leaves
por: Yesil, Mustafa, et al.
Publicado: (2023)

Potential Application of Essential Oils for Mitigation of Listeria monocytogenes in Meat and Poultry Products
por: Yousefi, Mojtaba, et al.
Publicado: (2020)

Genomic Characterization of Listeria monocytogenes Isolated From Ready-to-Eat Meat and Meat Processing Environments in Poland
por: Kurpas, Monika, et al.
Publicado: (2020)

Phenotypic and Genotypic Characterization of Atypical Listeria monocytogenes and Listeria innocua Isolated from Swine Slaughterhouses and Meat Markets
por: Moreno, Luisa Zanolli, et al.
Publicado: (2014)

An investigation on glutathione derived from spinach and red cabbage leaves and their effects of adding to meat patties
por: AL-Temimi, Anfal Alwan, et al.
Publicado: (2023)

Simultaneous Detection of Listeria monocytogenes, Escherichia coli O157:H7, Bacillus cereus, Salmonella spp., and Staphylococcus aureus in Low-fatted Milk by Multiplex PCR
por: Kim, Ji-Hyun, et al.
Publicado: (2014)

Mechanobiology of Antimicrobial Resistant Escherichia coli and Listeria innocua
por: Tajkarimi, Mehrdad, et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_5beaqalq7rsfkaaaq62k0iecv7