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Multifunctional Peptides from Spanish Dry-Cured Pork Ham: Endothelial Responses and Molecular Modeling Studies

Food peptides contain a very wide range of diversified structures, which explains their diverse range of functional activities. Proatherogenic endothelium is related to vasoconstriction, inflammation, and oxidative stress. In this line, four synthetic bioactive peptides from dry-cured pork ham, prev...

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Detalles Bibliográficos
Autores principales:	Martínez-Sánchez, Sara María, Pérez-Sánchez, Horacio, Antonio Gabaldón, José, Abellán-Alemán, José, Montoro-García, Silvia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6747274/ https://www.ncbi.nlm.nih.gov/pubmed/31466215 http://dx.doi.org/10.3390/ijms20174204

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