Cargando…
Should partially hydrolyzed infant formula be given to the general infant population for the primary prevention of allergic disease?
Autor principal: | Song, Tae Won |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Pediatric Society
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6753314/ https://www.ncbi.nlm.nih.gov/pubmed/31096738 http://dx.doi.org/10.3345/kjp.2019.00255 |
Ejemplares similares
-
A perspective on partially hydrolyzed protein infant formula in nonexclusively breastfed infants
por: Vandenplas, Yvan, et al.
Publicado: (2019) -
The German Infant Nutritional Intervention Study (GINI) for the preventive effect of hydrolyzed infant formulas in infants at high risk for allergic diseases. Design and selected results
por: von Berg, A., et al.
Publicado: (2017) -
Hypoallergenicity assessment of an extensively hydrolyzed whey‐protein formula in cow’s milk allergic infants
por: Dahdah, Lamia, et al.
Publicado: (2022) -
Short-term effect of partially hydrolyzed formula on the prevention of development of atopic dermatitis in infants at high risk.
por: Han, Young-Shin, et al.
Publicado: (2003) -
A partially hydrolyzed whey formula provides adequate nutrition in high-risk infants for allergy
por: Yang, Jiyeon, et al.
Publicado: (2022)