Cargando…

Ascophyllum Nodosum, Fucus Vesiculosus and chromium picolinate nutraceutical composition can help to treat type 2 diabetic patients

AIM: To evaluate the actions of a combination of polifenolic composition (extracted from Ascophyllum Nodosum and Fucus Vesiculosus, InSea2(®)) and chromium picolinate compared to placebo in addition to previously taken anti-diabetic therapy in patients with type 2 diabetes. METHODS: 175 Caucasian pa...

Descripción completa

Detalles Bibliográficos
Autores principales:	Derosa, Giuseppe, Pascuzzo, Maria Divina, D'Angelo, Angela, Maffioli, Pamela
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Dove 2019
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6757141/ https://www.ncbi.nlm.nih.gov/pubmed/31571960 http://dx.doi.org/10.2147/DMSO.S212429

Ejemplares similares

Fucoidans of Brown Algae: Comparison of Sulfated Polysaccharides from Fucus vesiculosus and Ascophyllum nodosum
por: Usov, Anatolii I., et al.
Publicado: (2022)

An Evaluation of a Nutraceutical with Berberine, Curcumin, Inositol, Banaba and Chromium Picolinate in Patients with Fasting Dysglycemia
por: Derosa, Giuseppe, et al.
Publicado: (2020)

Proximate Composition and Nutritional Value of Three Macroalgae: Ascophyllum nodosum, Fucus vesiculosus and Bifurcaria bifurcata
por: Lorenzo, José M., et al.
Publicado: (2017)

Fucus vesiculosus and Ascophyllum nodosum Ameliorate Liver Function by Reducing Diet-Induced Steatosis in Rats
por: Gabbia, Daniela, et al.
Publicado: (2020)

Effectiveness of Ascophyllum nodosum and Fucus vesiculosus on Metabolic Syndrome Components: A Real-World, Observational Study
por: Nicolucci, Antonio, et al.
Publicado: (2021)

Green extraction of proteins, umami and other free amino acids from brown macroalgae Ascophyllum nodosum and Fucus vesiculosus
por: Ummat, Viruja, et al.
Publicado: (2021)

Ascophyllum nodosum and Fucus vesiculosus Extracts Improved Lipid Metabolism and Inflammation in High-Energy Diet–Induced Hyperlipidemia Rats
por: Tung, Yu-Tang, et al.
Publicado: (2022)

Marginal Impact of Brown Seaweed Ascophyllum nodosum and Fucus vesiculosus Extract on Metabolic and Inflammatory Response in Overweight and Obese Prediabetic Subjects
por: Vodouhè, Marlène, et al.
Publicado: (2022)

Clinical Efficacy of Brown Seaweeds Ascophyllum nodosum and Fucus vesiculosus in the Prevention or Delay Progression of the Metabolic Syndrome: A Review of Clinical Trials
por: Keleszade, Enver, et al.
Publicado: (2021)

The Phytocomplex from Fucus vesiculosus and Ascophyllum nodosum Controls Postprandial Plasma Glucose Levels: An In Vitro and In Vivo Study in a Mouse Model of NASH
por: Gabbia, Daniela, et al.
Publicado: (2017)

Antioxidant Potential of Extracts Obtained from Macro- (Ascophyllum nodosum, Fucus vesiculosus and Bifurcaria bifurcata) and Micro-Algae (Chlorella vulgaris and Spirulina platensis) Assisted by Ultrasound
por: Agregán, Rubén, et al.
Publicado: (2018)

Metabolic Actions of a Supplement of Ilex Paraguariensis (An Extract of the Leaf Standardized to 2% I-Deoxinojirimcina), White Mulberry and Chromium Picolinate in Nondiabetic Subects with Dysglycemia: A Randomized Trial
por: Derosa, Giuseppe, et al.
Publicado: (2021)

The Reduction of Adipose Tissue by Fucus Vesiculosus
Publicado: (1907)

The role of selected nutraceuticals in management of prediabetes and diabetes: An updated review of the literature
por: Derosa, Giuseppe, et al.
Publicado: (2022)

Spatial and Temporal Dynamics of Fucoid Populations (Ascophyllum nodosum and Fucus serratus): A Comparison between Central and Range Edge Populations
por: Araújo, Rita M., et al.
Publicado: (2014)

The Effect of Ascophyllum nodosum Extract on the Nutraceutical Antioxidant Potential of Vigna radiata Sprout under Salt Stress
por: Kumari, Sangeeta, et al.
Publicado: (2021)

Commercial Fucoidans from Fucus vesiculosus Can Be Grouped into Antiadipogenic and Adipogenic Agents
por: Oliveira, Ruth Medeiros, et al.
Publicado: (2018)

Rhenium uptake and distribution in phaeophyceae macroalgae, Fucus vesiculosus
por: Racionero-Gómez, B., et al.
Publicado: (2016)

Polymorphic microsatellite markers in the brown seaweed Fucus vesiculosus
por: Candeias, Rui, et al.
Publicado: (2015)

Microwave-Assisted Extraction of Phlorotannins from Fucus vesiculosus
por: Amarante, Sónia J., et al.
Publicado: (2020)

Water Extraction Kinetics of Bioactive Compounds of Fucus vesiculosus
por: Ferreira, Ricardo M., et al.
Publicado: (2019)

Hypertriglyceridemia treated with Fucus vesiculosus – A case series
por: Ponnam, Hima Bindu, et al.
Publicado: (2021)

Nutraceutical Approach to Preventing Coronavirus Disease 2019 and Related Complications
por: Derosa, Giuseppe, et al.
Publicado: (2021)

Seasonal Variations in Surface Metabolite Composition of Fucus vesiculosus and Fucus serratus from the Baltic Sea
por: Rickert, Esther, et al.
Publicado: (2016)

Sex-biased gene expression in the brown alga Fucus vesiculosus
por: Martins, Maria João F, et al.
Publicado: (2013)

Gene regulatory response to hyposalinity in the brown seaweed Fucus vesiculosus
por: Rugiu, Luca, et al.
Publicado: (2020)

Effects of a nutraceutical combination of monacolin, γ-oryzanol and γ-aminobutyric acid on lipid profile and C-reactive protein in mice
por: Derosa, Giuseppe, et al.
Publicado: (2018)

Evaluation of the Effect on Sexual Performance of a Nutraceutical Combination Containing Alpha Lipoic Acid, Vitis vinifera L. and Ginkgo biloba, Compared to Placebo, Avanafil or a Combination of Nutraceutical Plus Avanafil in Males With Type 2 Diabetes Mellitus With Erectile Dysfunction
por: Derosa, Giuseppe, et al.
Publicado: (2022)

Adsorption of indium by waste biomass of brown alga Ascophyllum nodosum
por: Pennesi, Chiara, et al.
Publicado: (2019)

ON THE RATE OF OXYGEN CONSUMPTION BY FERTILIZED AND UNFERTILIZED EGGS : I. FUCUS VESICULOSUS
por: Whitaker, D. M.
Publicado: (1931)

Effect of Food Preparations on In Vitro Bioactivities and Chemical Components of Fucus vesiculosus
por: André, Rebeca, et al.
Publicado: (2020)

Impact of Phlorotannin Extracts from Fucus vesiculosus on Human Gut Microbiota
por: Catarino, Marcelo D., et al.
Publicado: (2021)

The Biochemical Composition and Antioxidant Properties of Fucus vesiculosus from the Arctic Region
por: Obluchinskaya, Ekaterina D., et al.
Publicado: (2022)

Clonality, polyploidy and spatial population structure in Baltic Sea Fucus vesiculosus
por: Preston, Roxana, et al.
Publicado: (2022)

Genetic characteristics influence the phenotype of marine macroalga Fucus vesiculosus (Phaeophyceae)
por: Preston, Roxana, et al.
Publicado: (2023)

Brown seaweed: Fucus vesiculosus as a feedstock for agriculture and environment protection
por: Krautforst, Karolina, et al.
Publicado: (2023)

EXTRACELLULAR MICROTUBULES : The Origin, Structure, and Attachment of Flagellar Hairs in Fucus and Ascophyllum Antherozoids
por: Bouck, G. Benjamin
Publicado: (1969)

Activation of Human Dendritic Cells by Ascophyllan Purified from Ascophyllum nodosum
por: Zhang, Wei, et al.
Publicado: (2019)

Antioxidant and Antidiabetic Properties of Phlorotannins from Ascophyllum nodosum Seaweed Extracts
por: Gisbert, Mauro, et al.
Publicado: (2023)

Biological effects of fucoidan isolated from Fucus vesiculosus on thrombosis and vascular cells
por: Kwak, Kyu-Won, et al.
Publicado: (2010)

Cannot write session to /tmp/vufind_sessions/sess_hprnemuu8kds35tog7ivgl7te1