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Gibberellic acid in Citrus spp. flowering and fruiting: A systematic review
BACKGROUND: In Citrus spp., gibberellic acid (GA) has been proposed to improve different processes related to crop cycle and yield. Accordingly, many studies have been published about how GA affects flowering and fruiting. Nevertheless, some such evidence is contradictory and the use of GA applicati...
Autores principales: | Garmendia, Alfonso, Beltrán, Roberto, Zornoza, Carlos, García-Breijo, Francisco J., Reig, José, Merle, Hugo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6762134/ https://www.ncbi.nlm.nih.gov/pubmed/31557246 http://dx.doi.org/10.1371/journal.pone.0223147 |
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