Polyphenol Composition and (Bio)Activity of Berberis Species and Wild Strawberry from the Argentinean Patagonia

The Argentinean Patagonia berries Berberis microphylla, Berberis darwinii, and Fragaria chiloensis ssp. chiloensis f. patagonica were investigated for their polyphenol content and composition by means of liquid chromatography coupled to diode array detection and electrospray ionization tandem mass s...

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Detalles Bibliográficos
Autores principales: Chamorro, Melina F., Reiner, Gabriela, Theoduloz, Cristina, Ladio, Ana, Schmeda-Hirschmann, Guillermo, Gómez-Alonso, Sergio, Jiménez-Aspee, Felipe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6766907/
https://www.ncbi.nlm.nih.gov/pubmed/31547424
http://dx.doi.org/10.3390/molecules24183331

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6766907/
https://www.ncbi.nlm.nih.gov/pubmed/31547424
http://dx.doi.org/10.3390/molecules24183331

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