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Effects of Quercetin and Resveratrol on in vitro Properties Related to the Functionality of Potentially Probiotic Lactobacillus Strains

The ability of probiotics to exert benefits on host has been associated with different physiological functionalities in these microorganisms, namely cell surface hydrophobicity, autoaggregation, coaggregation with pathogens, antagonistic activity against pathogens and ability to survive the exposure...

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Detalles Bibliográficos
Autores principales:	dos Santos, Aldeir Sabino, de Albuquerque, Thatyane Mariano Rodrigues, de Brito Alves, José Luiz, de Souza, Evandro Leite
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2019
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6769296/ https://www.ncbi.nlm.nih.gov/pubmed/31608042 http://dx.doi.org/10.3389/fmicb.2019.02229

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