Formulation of Broccoli Sprout Powder in Gastro-Resistant Capsules Protects against the Acidic pH of the Stomach In Vitro but Does Not Increase Isothiocyanate Bioavailability In Vivo

Broccoli sprout powder is a rich source of glucosinolates, which are hydrolysed to isothiocyanates in the presence of the enzyme myrosinase. We showed that in vitro incubation of broccoli sprout powder extract with isolated lymphocytes resulted in the upregulation of transcription factor Nrf2, howev...

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Detalles Bibliográficos
Autores principales: Zawari, Masuma, Poller, Bettina, Walker, Greg, Pearson, Andree, Hampton, Mark, Carr, Anitra C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770740/
https://www.ncbi.nlm.nih.gov/pubmed/31480621
http://dx.doi.org/10.3390/antiox8090359

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770740/
https://www.ncbi.nlm.nih.gov/pubmed/31480621
http://dx.doi.org/10.3390/antiox8090359

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