Challenges and chicken production status of poultry producers in Bishoftu, Ethiopia

The study was conducted to evaluate the current status and constraints of chicken production among poultry producers in the study area. A high percentage of poultry producers were male (69.2%) and married (53.8%). More than half had at least a tertiary education (53.8%) followed by those with secondary schooling and a primary education. The average age of poultry producers was 33.2 ± 11.0 years and this ranged from 16 up to 65 yr of age. Among all the producers’ samples, 36.5% reared chicks while hens were the largest flock type followed by pullets, chicks, cockerels, and cocks. A large proportion of producers (94.2%) provided supplementary feed to their birds and most (82.7%) of them utilized commercial ration. Mostly, 38.5% of poultry producers provide supplementary feed any time depending upon the amount of feed left in the feeding trough. The 3 biggest challenges to producers were sudden outbreak of disease, the cost of commercial feed, and the lack of availability of day-old chicks.