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Food Craving, Seeking, and Consumption Behaviors: Conceptual Phases and Assessment Methods Used in Animal and Human Studies
What drives us to eat? It is one of the most fundamental questions in the obesity research field which have been investigated for centuries. Numerous novel in vivo technologies in the neuroscience field allows us to reevaluate the multiple components and phases of food-related behaviors. Focused on...
Autores principales: | Lee, Young Hee, Kim, Meelim, Lee, Miwoo, Shin, Dongju, Ha, Dong-Soo, Park, Joon Seok, Kim, You Bin, Choi, Hyung Jin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for the Study of Obesity
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6774451/ https://www.ncbi.nlm.nih.gov/pubmed/31583379 http://dx.doi.org/10.7570/jomes.2019.28.3.148 |
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