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Manganese protects wheat from the mycotoxin zearalenone and its derivatives
Searching for factors that reduce zearalenone (ZEN) toxicity is an important challenge in wheat production, considering that this crop is a basic dietary ingredient. ZEN, absorbed by cells, is metabolized into α-zearalenol and α-zearalanol, and this study focused on the function of manganese ions as...
Autores principales: | Gzyl-Malcher, Barbara, Rudolphi-Skórska, Elżbieta, Sieprawska, Apolonia, Filek, Maria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6775100/ https://www.ncbi.nlm.nih.gov/pubmed/31578385 http://dx.doi.org/10.1038/s41598-019-50664-5 |
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