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Chocolate-based Ink Three-dimensional Printing (Ci3DP)
Recent advances in three-dimensional (3D) printing technology has enabled to shape food in unique and complex 3D shapes. To showcase the capability of 3D food printing, chocolates have been commonly used as printing inks, and 3D printing based on hot-melt extrusion have been demonstrated to model 3D...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6775229/ https://www.ncbi.nlm.nih.gov/pubmed/31578354 http://dx.doi.org/10.1038/s41598-019-50583-5 |