Cargando…
Toward New Paradigms in the Follow Up of Adult Patients With Celiac Disease on a Gluten-Free Diet
Gluten free diet is the only available treatment for celiac disease (CeD). Patients with CeD who do not adhere to a strict gluten-free diet (GFD) have been found to have complications involving nutritional deficiencies, increased risk of bone fractures, increased risk of mortality, and certain types...
Autores principales: | Pinto-Sanchez, Maria I., Bai, Julio C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6781794/ https://www.ncbi.nlm.nih.gov/pubmed/31632977 http://dx.doi.org/10.3389/fnut.2019.00153 |
Ejemplares similares
-
Commercial oats in gluten-free diet: A persistent risk for celiac patients
por: Rodríguez, Juan Manuel, et al.
Publicado: (2022) -
Gluten-Free Products for Celiac Susceptible People
por: Rai, Sweta, et al.
Publicado: (2018) -
Mediterranean Gluten-Free Diet: Is It a Fair Bet for the Treatment of Gluten-Related Disorders?
por: Bascuñán, Karla A., et al.
Publicado: (2020) -
Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet
por: Cardo, Aner, et al.
Publicado: (2021) -
The Gluten-Free Diet for Celiac Disease and Beyond
por: Aljada, Bara, et al.
Publicado: (2021)