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Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case

1. Understanding the degree to which aquatic and terrestrial primary production fuel tropical aquatic food webs remains poorly understood, and quantifying the relative contributions of autochthonous and allochthonous inputs is methodologically challenging. Carbon and nitrogen stable isotope ratios (...

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Autores principales: Soto, David X., Decru, Eva, Snoeks, Jos, Verheyen, Erik, Van de Walle, Lora, Bamps, Jolien, Mambo, Taylor, Bouillon, Steven
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6787788/
https://www.ncbi.nlm.nih.gov/pubmed/31624578
http://dx.doi.org/10.1002/ece3.5594
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author Soto, David X.
Decru, Eva
Snoeks, Jos
Verheyen, Erik
Van de Walle, Lora
Bamps, Jolien
Mambo, Taylor
Bouillon, Steven
author_facet Soto, David X.
Decru, Eva
Snoeks, Jos
Verheyen, Erik
Van de Walle, Lora
Bamps, Jolien
Mambo, Taylor
Bouillon, Steven
author_sort Soto, David X.
collection PubMed
description 1. Understanding the degree to which aquatic and terrestrial primary production fuel tropical aquatic food webs remains poorly understood, and quantifying the relative contributions of autochthonous and allochthonous inputs is methodologically challenging. Carbon and nitrogen stable isotope ratios (δ (13)C, δ (15)N) can provide valuable insights about contributions of terrestrial resources and trophic position, respectively, but this approach has caveats when applied in typical complex natural food webs. 2. Here, we used a combination of C, N, and H (δ (2)H) stable isotope measurements and Bayesian mixing models to estimate the contribution of terrestrial (allochthonous) and aquatic (autochthonous) inputs to fish and invertebrate communities in the Congo River (and some tributaries). 3. Overall, our results show that we gained power to distinguish sources by using a multiple tracer approach and we were able to discriminate aquatic versus terrestrial sources (esp. including hydrogen isotopes). Fish δ (2)H values were clearly correlated with their food preferences and revealed a high level of variation in the degree of allochthony in these tropical aquatic communities. 4. At the community level, it is clear that terrestrial C(3) plants are an important source fueling the Congo River food web. However, in order to better constrain source contribution in these complex environments will require more robust constraints on stable isotope values of algal and methane‐derived C sources.
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spelling pubmed-67877882019-10-17 Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case Soto, David X. Decru, Eva Snoeks, Jos Verheyen, Erik Van de Walle, Lora Bamps, Jolien Mambo, Taylor Bouillon, Steven Ecol Evol Original Research 1. Understanding the degree to which aquatic and terrestrial primary production fuel tropical aquatic food webs remains poorly understood, and quantifying the relative contributions of autochthonous and allochthonous inputs is methodologically challenging. Carbon and nitrogen stable isotope ratios (δ (13)C, δ (15)N) can provide valuable insights about contributions of terrestrial resources and trophic position, respectively, but this approach has caveats when applied in typical complex natural food webs. 2. Here, we used a combination of C, N, and H (δ (2)H) stable isotope measurements and Bayesian mixing models to estimate the contribution of terrestrial (allochthonous) and aquatic (autochthonous) inputs to fish and invertebrate communities in the Congo River (and some tributaries). 3. Overall, our results show that we gained power to distinguish sources by using a multiple tracer approach and we were able to discriminate aquatic versus terrestrial sources (esp. including hydrogen isotopes). Fish δ (2)H values were clearly correlated with their food preferences and revealed a high level of variation in the degree of allochthony in these tropical aquatic communities. 4. At the community level, it is clear that terrestrial C(3) plants are an important source fueling the Congo River food web. However, in order to better constrain source contribution in these complex environments will require more robust constraints on stable isotope values of algal and methane‐derived C sources. John Wiley and Sons Inc. 2019-08-27 /pmc/articles/PMC6787788/ /pubmed/31624578 http://dx.doi.org/10.1002/ece3.5594 Text en © 2019 The Authors. Ecology and Evolution published by John Wiley & Sons Ltd. This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Soto, David X.
Decru, Eva
Snoeks, Jos
Verheyen, Erik
Van de Walle, Lora
Bamps, Jolien
Mambo, Taylor
Bouillon, Steven
Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title_full Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title_fullStr Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title_full_unstemmed Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title_short Terrestrial contributions to Afrotropical aquatic food webs: The Congo River case
title_sort terrestrial contributions to afrotropical aquatic food webs: the congo river case
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6787788/
https://www.ncbi.nlm.nih.gov/pubmed/31624578
http://dx.doi.org/10.1002/ece3.5594
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