Biomarkers of cereal food intake

BACKGROUND/OBJECTIVES: Cereal foods are major contributors to the daily energy, protein, and dietary fiber intake all over the world. The role of cereals in human health is dependent on whether they are consumed as refined or whole grain and on cereal species. To unravel the underlying mechanisms of...

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Detalles Bibliográficos
Autores principales: Landberg, Rikard, Hanhineva, Kati, Tuohy, Kieran, Garcia-Aloy, Mar, Biskup, Izabela, Llorach, Rafael, Yin, Xiaofei, Brennan, Lorraine, Kolehmainen, Marjukka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6790055/
https://www.ncbi.nlm.nih.gov/pubmed/31632507
http://dx.doi.org/10.1186/s12263-019-0651-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6790055/
https://www.ncbi.nlm.nih.gov/pubmed/31632507
http://dx.doi.org/10.1186/s12263-019-0651-9

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