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Sustainable, resilient food systems for healthy diets: the transformation agenda
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Cambridge University Press
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6792143/ https://www.ncbi.nlm.nih.gov/pubmed/31407652 http://dx.doi.org/10.1017/S1368980019003112 |
| _version_ | 1783459089503748096 |
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| author | Lawrence, Mark Andrew Baker, Phillip Ian Pulker, Claire Elizabeth Pollard, Christina Mary |
| author_facet | Lawrence, Mark Andrew Baker, Phillip Ian Pulker, Claire Elizabeth Pollard, Christina Mary |
| author_sort | Lawrence, Mark Andrew |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6792143 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2019 |
| publisher | Cambridge University Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-67921432019-10-24 Sustainable, resilient food systems for healthy diets: the transformation agenda Lawrence, Mark Andrew Baker, Phillip Ian Pulker, Claire Elizabeth Pollard, Christina Mary Public Health Nutr Editorial Cambridge University Press 2019-08-13 2019-11 /pmc/articles/PMC6792143/ /pubmed/31407652 http://dx.doi.org/10.1017/S1368980019003112 Text en © The Authors 2019 https://creativecommons.org/licenses/by/4.0/This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited. |
| spellingShingle | Editorial Lawrence, Mark Andrew Baker, Phillip Ian Pulker, Claire Elizabeth Pollard, Christina Mary Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title | Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title_full | Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title_fullStr | Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title_full_unstemmed | Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title_short | Sustainable, resilient food systems for healthy diets: the transformation agenda |
| title_sort | sustainable, resilient food systems for healthy diets: the transformation agenda |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6792143/ https://www.ncbi.nlm.nih.gov/pubmed/31407652 http://dx.doi.org/10.1017/S1368980019003112 |
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