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Transforming protein-polymer conjugate purification by tuning protein solubility

Almost all commercial proteins are purified using ammonium sulfate precipitation. Protein-polymer conjugates are synthesized from pure starting materials, and the struggle to separate conjugates from polymer, native protein, and from isomers has vexed scientists for decades. We have discovered that...

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Autores principales: Baker, Stefanie L., Munasinghe, Aravinda, Kaupbayeva, Bibifatima, Rebecca Kang, Nin, Certiat, Marie, Murata, Hironobu, Matyjaszewski, Krzysztof, Lin, Ping, Colina, Coray M., Russell, Alan J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6797786/
https://www.ncbi.nlm.nih.gov/pubmed/31624254
http://dx.doi.org/10.1038/s41467-019-12612-9
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author Baker, Stefanie L.
Munasinghe, Aravinda
Kaupbayeva, Bibifatima
Rebecca Kang, Nin
Certiat, Marie
Murata, Hironobu
Matyjaszewski, Krzysztof
Lin, Ping
Colina, Coray M.
Russell, Alan J.
author_facet Baker, Stefanie L.
Munasinghe, Aravinda
Kaupbayeva, Bibifatima
Rebecca Kang, Nin
Certiat, Marie
Murata, Hironobu
Matyjaszewski, Krzysztof
Lin, Ping
Colina, Coray M.
Russell, Alan J.
author_sort Baker, Stefanie L.
collection PubMed
description Almost all commercial proteins are purified using ammonium sulfate precipitation. Protein-polymer conjugates are synthesized from pure starting materials, and the struggle to separate conjugates from polymer, native protein, and from isomers has vexed scientists for decades. We have discovered that covalent polymer attachment has a transformational effect on protein solubility in salt solutions. Here, protein-polymer conjugates with a variety of polymers, grafting densities, and polymer lengths are generated using atom transfer radical polymerization. Charged polymers increase conjugate solubility in ammonium sulfate and completely prevent precipitation even at 100% saturation. Atomistic molecular dynamic simulations show the impact is driven by an anti-polyelectrolyte effect from zwitterionic polymers. Uncharged polymers exhibit polymer length-dependent decreased solubility. The differences in salting-out are then used to simply purify mixtures of conjugates and native proteins into single species. Increasing protein solubility in salt solutions through polymer conjugation could lead to many new applications of protein-polymer conjugates.
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spelling pubmed-67977862019-10-21 Transforming protein-polymer conjugate purification by tuning protein solubility Baker, Stefanie L. Munasinghe, Aravinda Kaupbayeva, Bibifatima Rebecca Kang, Nin Certiat, Marie Murata, Hironobu Matyjaszewski, Krzysztof Lin, Ping Colina, Coray M. Russell, Alan J. Nat Commun Article Almost all commercial proteins are purified using ammonium sulfate precipitation. Protein-polymer conjugates are synthesized from pure starting materials, and the struggle to separate conjugates from polymer, native protein, and from isomers has vexed scientists for decades. We have discovered that covalent polymer attachment has a transformational effect on protein solubility in salt solutions. Here, protein-polymer conjugates with a variety of polymers, grafting densities, and polymer lengths are generated using atom transfer radical polymerization. Charged polymers increase conjugate solubility in ammonium sulfate and completely prevent precipitation even at 100% saturation. Atomistic molecular dynamic simulations show the impact is driven by an anti-polyelectrolyte effect from zwitterionic polymers. Uncharged polymers exhibit polymer length-dependent decreased solubility. The differences in salting-out are then used to simply purify mixtures of conjugates and native proteins into single species. Increasing protein solubility in salt solutions through polymer conjugation could lead to many new applications of protein-polymer conjugates. Nature Publishing Group UK 2019-10-17 /pmc/articles/PMC6797786/ /pubmed/31624254 http://dx.doi.org/10.1038/s41467-019-12612-9 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Baker, Stefanie L.
Munasinghe, Aravinda
Kaupbayeva, Bibifatima
Rebecca Kang, Nin
Certiat, Marie
Murata, Hironobu
Matyjaszewski, Krzysztof
Lin, Ping
Colina, Coray M.
Russell, Alan J.
Transforming protein-polymer conjugate purification by tuning protein solubility
title Transforming protein-polymer conjugate purification by tuning protein solubility
title_full Transforming protein-polymer conjugate purification by tuning protein solubility
title_fullStr Transforming protein-polymer conjugate purification by tuning protein solubility
title_full_unstemmed Transforming protein-polymer conjugate purification by tuning protein solubility
title_short Transforming protein-polymer conjugate purification by tuning protein solubility
title_sort transforming protein-polymer conjugate purification by tuning protein solubility
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6797786/
https://www.ncbi.nlm.nih.gov/pubmed/31624254
http://dx.doi.org/10.1038/s41467-019-12612-9
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