Cultivation technology development of Rhodothermus marinus DSM 16675

This work presents an evaluation of batch, fed-batch, and sequential batch cultivation techniques for production of R. marinus DSM 16675 and its exopolysaccharides (EPSs) and carotenoids in a bioreactor, using lysogeny broth (LB) and marine broth (MB), respectively, in both cases supplemented with 1...

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Detalles Bibliográficos
Autores principales: Ron, Emanuel Y. C., Sardari, Roya R. R., Anthony, Richard, van Niel, Ed W. J., Hreggvidsson, Gudmundur O., Nordberg-Karlsson, Eva
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Japan 2019
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6801211/
https://www.ncbi.nlm.nih.gov/pubmed/31522265
http://dx.doi.org/10.1007/s00792-019-01129-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6801211/
https://www.ncbi.nlm.nih.gov/pubmed/31522265
http://dx.doi.org/10.1007/s00792-019-01129-0

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