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Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines
The signal molecules melatonin and ethylene play key roles in abiotic stress tolerance. The interplay between melatonin and ethylene in regulating salt tolerance and the underlying molecular mechanism of this interplay remain unclear. Here, we found that both melatonin and 1-aminocyclopropane-1-carb...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804660/ https://www.ncbi.nlm.nih.gov/pubmed/31645968 http://dx.doi.org/10.1038/s41438-019-0197-4 |
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author | Xu, Lili Xiang, Guangqing Sun, Qinghua Ni, Yong Jin, Zhongxin Gao, Shiwei Yao, Yuxin |
author_facet | Xu, Lili Xiang, Guangqing Sun, Qinghua Ni, Yong Jin, Zhongxin Gao, Shiwei Yao, Yuxin |
author_sort | Xu, Lili |
collection | PubMed |
description | The signal molecules melatonin and ethylene play key roles in abiotic stress tolerance. The interplay between melatonin and ethylene in regulating salt tolerance and the underlying molecular mechanism of this interplay remain unclear. Here, we found that both melatonin and 1-aminocyclopropane-1-carboxylic acid (ACC, a precursor of ethylene) enhanced the tolerance of grapevine to NaCl; additionally, ethylene participated in melatonin-induced salt tolerance. Further experiments indicated that exogenous treatment and endogenous induction of melatonin increased the ACC content and ethylene production in grapevine and tobacco plants, respectively. The expression of MYB108A and ACS1, which function as a transcription factor and a key gene involved in ethylene production, respectively, was strongly induced by melatonin treatment. Additionally, MYB108A directly bound to the promoter of ACS1 and activated its transcription. MYB108A expression promoted ACC synthesis and ethylene production by activating ACS1 expression in response to melatonin treatment. The suppression of MYB108A expression partially limited the effect of melatonin on the induction of ethylene production and reduced melatonin-induced salt tolerance. Collectively, melatonin promotes ethylene biosynthesis and salt tolerance through the regulation of ACS1 by MYB108A. |
format | Online Article Text |
id | pubmed-6804660 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-68046602019-10-23 Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines Xu, Lili Xiang, Guangqing Sun, Qinghua Ni, Yong Jin, Zhongxin Gao, Shiwei Yao, Yuxin Hortic Res Article The signal molecules melatonin and ethylene play key roles in abiotic stress tolerance. The interplay between melatonin and ethylene in regulating salt tolerance and the underlying molecular mechanism of this interplay remain unclear. Here, we found that both melatonin and 1-aminocyclopropane-1-carboxylic acid (ACC, a precursor of ethylene) enhanced the tolerance of grapevine to NaCl; additionally, ethylene participated in melatonin-induced salt tolerance. Further experiments indicated that exogenous treatment and endogenous induction of melatonin increased the ACC content and ethylene production in grapevine and tobacco plants, respectively. The expression of MYB108A and ACS1, which function as a transcription factor and a key gene involved in ethylene production, respectively, was strongly induced by melatonin treatment. Additionally, MYB108A directly bound to the promoter of ACS1 and activated its transcription. MYB108A expression promoted ACC synthesis and ethylene production by activating ACS1 expression in response to melatonin treatment. The suppression of MYB108A expression partially limited the effect of melatonin on the induction of ethylene production and reduced melatonin-induced salt tolerance. Collectively, melatonin promotes ethylene biosynthesis and salt tolerance through the regulation of ACS1 by MYB108A. Nature Publishing Group UK 2019-10-08 /pmc/articles/PMC6804660/ /pubmed/31645968 http://dx.doi.org/10.1038/s41438-019-0197-4 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Xu, Lili Xiang, Guangqing Sun, Qinghua Ni, Yong Jin, Zhongxin Gao, Shiwei Yao, Yuxin Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title | Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title_full | Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title_fullStr | Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title_full_unstemmed | Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title_short | Melatonin enhances salt tolerance by promoting MYB108A-mediated ethylene biosynthesis in grapevines |
title_sort | melatonin enhances salt tolerance by promoting myb108a-mediated ethylene biosynthesis in grapevines |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6804660/ https://www.ncbi.nlm.nih.gov/pubmed/31645968 http://dx.doi.org/10.1038/s41438-019-0197-4 |
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