Cargando…
Genetic diversity and population structure of the sweet leaf herb, Stevia rebaudiana B., cultivated and landraces germplasm assessed by EST-SSRs genotyping and steviol glycosides phenotyping
BACKGROUND: Stevia rebaudiana (Asteraceae), native from Paraguay, accumulates steviol glycosides (SGs) into its leaves. These compounds exhibit acaloric intense sweet taste which answers to consumer demands for reducing daily sugar intake. Despite the developpement of S. rebaudiana cultivation all o...
Autores principales: | Cosson, Patrick, Hastoy, Cécile, Errazzu, Luis Ernesto, Budeguer, Carlos Jorge, Boutié, Philippe, Rolin, Dominique, Schurdi-Levraud, Valérie |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6805397/ https://www.ncbi.nlm.nih.gov/pubmed/31638900 http://dx.doi.org/10.1186/s12870-019-2061-y |
Ejemplares similares
-
Stevia rebaudiana germplasm characterization using microsatellite markers and steviol glycosides quantification by HPLC
por: Ribeiro, Maria Margarida, et al.
Publicado: (2021) -
Simple and Efficient Green Extraction of Steviol Glycosides from Stevia rebaudiana Leaves
por: López-Carbón, Verónica, et al.
Publicado: (2019) -
Evaluation of the Behavior of Phenolic Compounds and Steviol Glycosides of Sonicated Strawberry Juice Sweetened with Stevia (Stevia rebaudiana Bertoni)
por: Šic Žlabur, Jana, et al.
Publicado: (2019) -
Identification,
Chemical Synthesis, and Sweetness
Evaluation of Rhamnose or Xylose Containing Steviol Glycosides of
Stevia (Stevia rebaudiana) Leaves
por: Watanabe, Takehiro, et al.
Publicado: (2023) -
Nitrogen Limitation Alters Biomass Production but Enhances Steviol Glycoside Concentration in Stevia rebaudiana Bertoni
por: Barbet-Massin, Claire, et al.
Publicado: (2015)