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Human Milk Microbiome and Maternal Postnatal Psychosocial Distress

Human milk contains many bioactive components, including bacteria, which are transferred to the developing infant through breastfeeding. Milk bacteria appear to, amongst others, originate from the maternal gut. A mother’s postnatal psychosocial distress may alter maternal gut microbiota, which in tu...

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Autores principales: Browne, Pamela D., Aparicio, Marina, Alba, Claudio, Hechler, Christine, Beijers, Roseriet, Rodríguez, Juan Miguel, Fernández, Leonides, de Weerth, Carolina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6817470/
https://www.ncbi.nlm.nih.gov/pubmed/31695687
http://dx.doi.org/10.3389/fmicb.2019.02333
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author Browne, Pamela D.
Aparicio, Marina
Alba, Claudio
Hechler, Christine
Beijers, Roseriet
Rodríguez, Juan Miguel
Fernández, Leonides
de Weerth, Carolina
author_facet Browne, Pamela D.
Aparicio, Marina
Alba, Claudio
Hechler, Christine
Beijers, Roseriet
Rodríguez, Juan Miguel
Fernández, Leonides
de Weerth, Carolina
author_sort Browne, Pamela D.
collection PubMed
description Human milk contains many bioactive components, including bacteria, which are transferred to the developing infant through breastfeeding. Milk bacteria appear to, amongst others, originate from the maternal gut. A mother’s postnatal psychosocial distress may alter maternal gut microbiota, which in turn may affect the bacteria present in milk. The aim of this study was to explore whether maternal postnatal psychosocial distress was related to alterations in the relative abundances of specific bacteria and to milk microbial diversity. Healthy mothers (N = 77; N = 51 with complete data) collected breast milk samples at 2, 6, and 12 weeks postpartum and filled in mood questionnaires on experienced stress, anxiety, and depressive symptoms at 6 weeks postpartum. A metataxonomic approach (16S rRNA gene sequencing (region V3 and V4) using Illumina MiSeq technology) was used to assess bacterial abundances and diversity. For the group as a whole, an increase in diversity of the milk bacterial community was observed during the first 3 months of breastfeeding (Shannon index). This general increase in diversity appears to be explained by an increase of Lactobacillus and other minor genera, together with a decrease in Staphylococcus. With respect to psychological distress and milk microbial composition, no significant differences in the relative abundance of major bacterial genera were detected between women with high (N = 13) and low (N = 13) psychosocial distress. However, progressive and distinct changes in the content of Firmicutes, Proteobacteria, and Bacteroidetes at the phylum level and Acinetobacter, Flavobacterium, and Lactobacillus at the genera level were observed in milk samples of women with low psychosocial distress. With respect to milk microbial diversity, high maternal psychosocial distress, compared to low maternal psychosocial distress, was related to significantly lower bacterial diversity in milk at 3 months post-delivery. Anxiety, stress, and depressive symptoms separately were unrelated to specific bacterial profiles. The current study suggests a potential relation between maternal psychosocial distress and milk microbiota, providing first evidence of a possible mechanism through which post-partum psychological symptoms may affect infant development and health.
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spelling pubmed-68174702019-11-06 Human Milk Microbiome and Maternal Postnatal Psychosocial Distress Browne, Pamela D. Aparicio, Marina Alba, Claudio Hechler, Christine Beijers, Roseriet Rodríguez, Juan Miguel Fernández, Leonides de Weerth, Carolina Front Microbiol Microbiology Human milk contains many bioactive components, including bacteria, which are transferred to the developing infant through breastfeeding. Milk bacteria appear to, amongst others, originate from the maternal gut. A mother’s postnatal psychosocial distress may alter maternal gut microbiota, which in turn may affect the bacteria present in milk. The aim of this study was to explore whether maternal postnatal psychosocial distress was related to alterations in the relative abundances of specific bacteria and to milk microbial diversity. Healthy mothers (N = 77; N = 51 with complete data) collected breast milk samples at 2, 6, and 12 weeks postpartum and filled in mood questionnaires on experienced stress, anxiety, and depressive symptoms at 6 weeks postpartum. A metataxonomic approach (16S rRNA gene sequencing (region V3 and V4) using Illumina MiSeq technology) was used to assess bacterial abundances and diversity. For the group as a whole, an increase in diversity of the milk bacterial community was observed during the first 3 months of breastfeeding (Shannon index). This general increase in diversity appears to be explained by an increase of Lactobacillus and other minor genera, together with a decrease in Staphylococcus. With respect to psychological distress and milk microbial composition, no significant differences in the relative abundance of major bacterial genera were detected between women with high (N = 13) and low (N = 13) psychosocial distress. However, progressive and distinct changes in the content of Firmicutes, Proteobacteria, and Bacteroidetes at the phylum level and Acinetobacter, Flavobacterium, and Lactobacillus at the genera level were observed in milk samples of women with low psychosocial distress. With respect to milk microbial diversity, high maternal psychosocial distress, compared to low maternal psychosocial distress, was related to significantly lower bacterial diversity in milk at 3 months post-delivery. Anxiety, stress, and depressive symptoms separately were unrelated to specific bacterial profiles. The current study suggests a potential relation between maternal psychosocial distress and milk microbiota, providing first evidence of a possible mechanism through which post-partum psychological symptoms may affect infant development and health. Frontiers Media S.A. 2019-10-22 /pmc/articles/PMC6817470/ /pubmed/31695687 http://dx.doi.org/10.3389/fmicb.2019.02333 Text en Copyright © 2019 Browne, Aparicio, Alba, Hechler, Beijers, Rodríguez, Fernández and de Weerth. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Browne, Pamela D.
Aparicio, Marina
Alba, Claudio
Hechler, Christine
Beijers, Roseriet
Rodríguez, Juan Miguel
Fernández, Leonides
de Weerth, Carolina
Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title_full Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title_fullStr Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title_full_unstemmed Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title_short Human Milk Microbiome and Maternal Postnatal Psychosocial Distress
title_sort human milk microbiome and maternal postnatal psychosocial distress
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6817470/
https://www.ncbi.nlm.nih.gov/pubmed/31695687
http://dx.doi.org/10.3389/fmicb.2019.02333
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