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Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients
Dysphagia in amyotrophic lateral sclerosis (ALS) increases the risk of malnutrition, dehydration, and aspiration pneumonia. Kinematic analysis of videofluoroscopic swallowing study (VFSS) can provide detailed movement of the hyoid bone, revealing abnormalities of swallowing in ALS patients. We devel...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6821821/ https://www.ncbi.nlm.nih.gov/pubmed/31666678 http://dx.doi.org/10.1038/s41598-019-52246-x |
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author | Lee, Ban Hyung Lee, Jun Chang Lee, Sun Myoung Park, Yulhyun Ryu, Ju Seok |
author_facet | Lee, Ban Hyung Lee, Jun Chang Lee, Sun Myoung Park, Yulhyun Ryu, Ju Seok |
author_sort | Lee, Ban Hyung |
collection | PubMed |
description | Dysphagia in amyotrophic lateral sclerosis (ALS) increases the risk of malnutrition, dehydration, and aspiration pneumonia. Kinematic analysis of videofluoroscopic swallowing study (VFSS) can provide detailed movement of the hyoid bone, revealing abnormalities of swallowing in ALS patients. We developed an automated kinematic analysis program (AKAP) that analyzes the trajectory of the hyoid bone via a visual tracking method. The aim of this study was to investigate the hyoid movement in ALS patients using AKAP and compare it with non-dysphagic subjects. Thirty ALS patients who underwent VFSS in Seoul National University Bundang Hospital between 2015 and 2017 were recruited. For comparison, 30 age-matched control subjects were also enrolled; the same swallowing study was conducted using thin fluid and yogurt. The hyoid bone movement was analyzed by evaluating the vertical and horizontal distances with four peak points (A, B, C, D), and the time of each point were also calculated. With respect to distance parameters, only vertical peak distance (distance between B, D points) during thin fluid swallowing was significantly decreased in ALS patients. (p = 0.038) With respect to temporal parameters, Time ABC, Time ABCD, and Duration C were significantly increased in ALS patients when swallowing both thin fluid and yogurt. (Time ABC p = 0.019, p = 0.002; Time ABCD p = 0.001, p = 0.004; Duration C p = 0.004, p = 0.025 respectively). This result revealed that dysphagia in ALS patient is caused by decreased velocity of hyoid bone movement due to the development of weakness in swallowing-related muscles. The parameters of kinematic analysis could be used to quantitatively evaluate dysphagia in motor neuron disease. |
format | Online Article Text |
id | pubmed-6821821 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-68218212019-11-05 Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients Lee, Ban Hyung Lee, Jun Chang Lee, Sun Myoung Park, Yulhyun Ryu, Ju Seok Sci Rep Article Dysphagia in amyotrophic lateral sclerosis (ALS) increases the risk of malnutrition, dehydration, and aspiration pneumonia. Kinematic analysis of videofluoroscopic swallowing study (VFSS) can provide detailed movement of the hyoid bone, revealing abnormalities of swallowing in ALS patients. We developed an automated kinematic analysis program (AKAP) that analyzes the trajectory of the hyoid bone via a visual tracking method. The aim of this study was to investigate the hyoid movement in ALS patients using AKAP and compare it with non-dysphagic subjects. Thirty ALS patients who underwent VFSS in Seoul National University Bundang Hospital between 2015 and 2017 were recruited. For comparison, 30 age-matched control subjects were also enrolled; the same swallowing study was conducted using thin fluid and yogurt. The hyoid bone movement was analyzed by evaluating the vertical and horizontal distances with four peak points (A, B, C, D), and the time of each point were also calculated. With respect to distance parameters, only vertical peak distance (distance between B, D points) during thin fluid swallowing was significantly decreased in ALS patients. (p = 0.038) With respect to temporal parameters, Time ABC, Time ABCD, and Duration C were significantly increased in ALS patients when swallowing both thin fluid and yogurt. (Time ABC p = 0.019, p = 0.002; Time ABCD p = 0.001, p = 0.004; Duration C p = 0.004, p = 0.025 respectively). This result revealed that dysphagia in ALS patient is caused by decreased velocity of hyoid bone movement due to the development of weakness in swallowing-related muscles. The parameters of kinematic analysis could be used to quantitatively evaluate dysphagia in motor neuron disease. Nature Publishing Group UK 2019-10-30 /pmc/articles/PMC6821821/ /pubmed/31666678 http://dx.doi.org/10.1038/s41598-019-52246-x Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Lee, Ban Hyung Lee, Jun Chang Lee, Sun Myoung Park, Yulhyun Ryu, Ju Seok Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title | Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title_full | Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title_fullStr | Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title_full_unstemmed | Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title_short | Application of Automatic Kinematic Analysis Program for the Evaluation of Dysphagia in ALS patients |
title_sort | application of automatic kinematic analysis program for the evaluation of dysphagia in als patients |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6821821/ https://www.ncbi.nlm.nih.gov/pubmed/31666678 http://dx.doi.org/10.1038/s41598-019-52246-x |
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