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Molecular Understanding of Solvents and Glycitein Interaction during Extraction

[Image: see text] Hydrogen bonding interaction plays a crucial role in liquid systems. Methanol, ethanol, and acetone are the most commonly used solvents to extract isoflavones from soybeans. The structural and electronic properties of the molecular clusters of naturally occurring glycitein with sol...

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Detalles Bibliográficos
Autores principales: Zhao, Hailiang, Song, Xue, Zhang, Yingming, Sheng, Xia, Gu, Keren
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2019
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6822119/
https://www.ncbi.nlm.nih.gov/pubmed/31681889
http://dx.doi.org/10.1021/acsomega.9b02464

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