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Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment

Deep-sea sponge grounds are vulnerable marine ecosystems, which through their benthic-pelagic coupling of nutrients, are of functional relevance to the deep-sea realm. The impact of fishing bycatch is here evaluated for the first time at a bathyal, sponge-dominated ecosystem in the high seas managed...

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Autores principales: Pham, C. K., Murillo, F. J., Lirette, C., Maldonado, M., Colaço, A., Ottaviani, D., Kenchington, E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6825172/
https://www.ncbi.nlm.nih.gov/pubmed/31676767
http://dx.doi.org/10.1038/s41598-019-52250-1
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author Pham, C. K.
Murillo, F. J.
Lirette, C.
Maldonado, M.
Colaço, A.
Ottaviani, D.
Kenchington, E.
author_facet Pham, C. K.
Murillo, F. J.
Lirette, C.
Maldonado, M.
Colaço, A.
Ottaviani, D.
Kenchington, E.
author_sort Pham, C. K.
collection PubMed
description Deep-sea sponge grounds are vulnerable marine ecosystems, which through their benthic-pelagic coupling of nutrients, are of functional relevance to the deep-sea realm. The impact of fishing bycatch is here evaluated for the first time at a bathyal, sponge-dominated ecosystem in the high seas managed by the Northwest Atlantic Fisheries Organization. Sponge biomass surfaces created from research survey data using both random forest modeling and a gridded surface revealed 231,140 t of sponges in the area. About 65% of that biomass was protected by current fisheries closures. However, projections of trawling tracks estimated that the sponge biomass within them would be wiped out in just 1 year by the current level of fishing activity if directed on the sponges. Because these sponges filter 56,143 ± 15,047 million litres of seawater daily, consume 63.11 ± 11.83 t of organic carbon through respiration, and affect the turnover of several nitrogen nutrients, their removal would likely affect the delicate ecological equilibrium of the deep-sea benthic ecosystem. We estimated that, on Flemish Cap, the economic value associated with seawater filtration by the sponges is nearly double the market value of the fish catch. Hence, fishery closures are essential to reach sponge conservation goals as economic drivers cannot be relied upon.
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spelling pubmed-68251722019-11-12 Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment Pham, C. K. Murillo, F. J. Lirette, C. Maldonado, M. Colaço, A. Ottaviani, D. Kenchington, E. Sci Rep Article Deep-sea sponge grounds are vulnerable marine ecosystems, which through their benthic-pelagic coupling of nutrients, are of functional relevance to the deep-sea realm. The impact of fishing bycatch is here evaluated for the first time at a bathyal, sponge-dominated ecosystem in the high seas managed by the Northwest Atlantic Fisheries Organization. Sponge biomass surfaces created from research survey data using both random forest modeling and a gridded surface revealed 231,140 t of sponges in the area. About 65% of that biomass was protected by current fisheries closures. However, projections of trawling tracks estimated that the sponge biomass within them would be wiped out in just 1 year by the current level of fishing activity if directed on the sponges. Because these sponges filter 56,143 ± 15,047 million litres of seawater daily, consume 63.11 ± 11.83 t of organic carbon through respiration, and affect the turnover of several nitrogen nutrients, their removal would likely affect the delicate ecological equilibrium of the deep-sea benthic ecosystem. We estimated that, on Flemish Cap, the economic value associated with seawater filtration by the sponges is nearly double the market value of the fish catch. Hence, fishery closures are essential to reach sponge conservation goals as economic drivers cannot be relied upon. Nature Publishing Group UK 2019-11-01 /pmc/articles/PMC6825172/ /pubmed/31676767 http://dx.doi.org/10.1038/s41598-019-52250-1 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Pham, C. K.
Murillo, F. J.
Lirette, C.
Maldonado, M.
Colaço, A.
Ottaviani, D.
Kenchington, E.
Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title_full Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title_fullStr Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title_full_unstemmed Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title_short Removal of deep-sea sponges by bottom trawling in the Flemish Cap area: conservation, ecology and economic assessment
title_sort removal of deep-sea sponges by bottom trawling in the flemish cap area: conservation, ecology and economic assessment
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6825172/
https://www.ncbi.nlm.nih.gov/pubmed/31676767
http://dx.doi.org/10.1038/s41598-019-52250-1
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