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Effects of Dietary Threonine Levels on Intestinal Immunity and Antioxidant Capacity Based on Cecal Metabolites and Transcription Sequencing of Broiler

SIMPLE SUMMARY: Threonine (Thr), an indispensable amino acid for animals and the third limiting amino acid of broilers, plays a vital role in the synthesis of gut mucosal proteins, which also has better effects on growth performance, biochemical indexes, antioxidant function, and gut morphology, as...

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Detalles Bibliográficos
Autores principales:	Ji, Shuyun, Qi, Xi, Ma, Shuxue, Liu, Xing, Min, Yuna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6826648/ https://www.ncbi.nlm.nih.gov/pubmed/31569385 http://dx.doi.org/10.3390/ani9100739

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