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Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves

Pain in animals is typically assessed using reflexive and physiological responses. These measures allow inferences regarding nociception but provide little basis for conclusions about the affective component of pain (i.e. how negatively the experience is perceived). Calves routinely undergo painful...

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Autores principales: Ede, Thomas, von Keyserlingk, Marina A. G., Weary, Daniel M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Royal Society 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6832189/
https://www.ncbi.nlm.nih.gov/pubmed/31662066
http://dx.doi.org/10.1098/rsbl.2019.0642
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author Ede, Thomas
von Keyserlingk, Marina A. G.
Weary, Daniel M.
author_facet Ede, Thomas
von Keyserlingk, Marina A. G.
Weary, Daniel M.
author_sort Ede, Thomas
collection PubMed
description Pain in animals is typically assessed using reflexive and physiological responses. These measures allow inferences regarding nociception but provide little basis for conclusions about the affective component of pain (i.e. how negatively the experience is perceived). Calves routinely undergo painful procedures on commercial farms, including hot-iron disbudding, providing a convenient model to study pain in animals. The aim of this study was to investigate the affective component of post-procedural pain due to hot-iron disbudding, using conditioned place aversion. Calves (n = 31) were subjected to two procedures (one bud at a time): one without post-procedural pain control and the other with the use of a nonsteroidal anti-inflammatory drug (either meloxicam (n = 16) or ketoprofen (n = 15)). All procedures included the use of local anaesthesia (lidocaine). Place conditioning was tested 2 days after the last treatment by allowing calves to freely roam between the pens where they had previously been disbudded. Calves spent more time, and lay down more frequently, in the pen where they received meloxicam compared with the pen where they only received a local block. Surprisingly, calves avoided the pen where they received ketoprofen compared with the control treatment pen. We hypothesize that the shorter duration of action of ketoprofen resulted in increasing pain at the end of the conditioning period, explaining the increased aversion to this treatment. These results illustrate the value of place conditioning paradigms to assess the affective component of pain in animals, and suggest that the animal's evaluation of painful events depends upon the time course of when the pain is experienced.
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spelling pubmed-68321892019-11-07 Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves Ede, Thomas von Keyserlingk, Marina A. G. Weary, Daniel M. Biol Lett Animal Behaviour Pain in animals is typically assessed using reflexive and physiological responses. These measures allow inferences regarding nociception but provide little basis for conclusions about the affective component of pain (i.e. how negatively the experience is perceived). Calves routinely undergo painful procedures on commercial farms, including hot-iron disbudding, providing a convenient model to study pain in animals. The aim of this study was to investigate the affective component of post-procedural pain due to hot-iron disbudding, using conditioned place aversion. Calves (n = 31) were subjected to two procedures (one bud at a time): one without post-procedural pain control and the other with the use of a nonsteroidal anti-inflammatory drug (either meloxicam (n = 16) or ketoprofen (n = 15)). All procedures included the use of local anaesthesia (lidocaine). Place conditioning was tested 2 days after the last treatment by allowing calves to freely roam between the pens where they had previously been disbudded. Calves spent more time, and lay down more frequently, in the pen where they received meloxicam compared with the pen where they only received a local block. Surprisingly, calves avoided the pen where they received ketoprofen compared with the control treatment pen. We hypothesize that the shorter duration of action of ketoprofen resulted in increasing pain at the end of the conditioning period, explaining the increased aversion to this treatment. These results illustrate the value of place conditioning paradigms to assess the affective component of pain in animals, and suggest that the animal's evaluation of painful events depends upon the time course of when the pain is experienced. The Royal Society 2019-10 2019-10-30 /pmc/articles/PMC6832189/ /pubmed/31662066 http://dx.doi.org/10.1098/rsbl.2019.0642 Text en © 2019 The Authors. http://creativecommons.org/licenses/by/4.0/ Published by the Royal Society under the terms of the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/, which permits unrestricted use, provided the original author and source are credited.
spellingShingle Animal Behaviour
Ede, Thomas
von Keyserlingk, Marina A. G.
Weary, Daniel M.
Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title_full Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title_fullStr Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title_full_unstemmed Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title_short Assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
title_sort assessing the affective component of pain, and the efficacy of pain control, using conditioned place aversion in calves
topic Animal Behaviour
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6832189/
https://www.ncbi.nlm.nih.gov/pubmed/31662066
http://dx.doi.org/10.1098/rsbl.2019.0642
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