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Comparison of Multivariate Regression Models Based on Water- and Carbohydrate-Related Spectral Regions in the Near-Infrared for Aqueous Solutions of Glucose

The predictive power of the two major water bands centered at 6900 cm [Formula: see text] and 5200 cm [Formula: see text] in the near-infrared (NIR) region was compared to carbohydrate-related spectral areas located in the first overtone (around 6000 cm [Formula: see text]) and combination (around 4...

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Detalles Bibliográficos
Autores principales: Beganović, Anel, Moll, Vanessa, Huck, Christian W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6832891/
https://www.ncbi.nlm.nih.gov/pubmed/31618818
http://dx.doi.org/10.3390/molecules24203696

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