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Effects of Omega-3 Fatty Acids on Immune Cells
Alterations on the immune system caused by omega-3 fatty acids have been described for 30 years. This family of polyunsaturated fatty acids exerts major alterations on the activation of cells from both the innate and the adaptive immune system, although the mechanisms for such regulation are diverse...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6834330/ https://www.ncbi.nlm.nih.gov/pubmed/31614433 http://dx.doi.org/10.3390/ijms20205028 |