Bottom-up analysis using liquid chromatography–Fourier transform mass spectrometry to characterize fucosylated chondroitin sulfates from sea cucumbers

Fucosylated chondroitin sulfates (FCSs) from sea cucumbers have repetitive structures that exhibit minor structural differences based on the organism from which they are recovered. A detailed characterization of FCSs and their derivatives is important to establish their structure–activity relationsh...

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Detalles Bibliográficos
Autores principales: Yan, Lufeng, Li, Lingyun, Li, Junhui, Yu, Yanlei, Liu, Xinyue, Ye, Xingqian, Linhardt, Robert J, Chen, Shiguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835048/
https://www.ncbi.nlm.nih.gov/pubmed/31360991
http://dx.doi.org/10.1093/glycob/cwz057

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835048/
https://www.ncbi.nlm.nih.gov/pubmed/31360991
http://dx.doi.org/10.1093/glycob/cwz057

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