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Chemosensory Changes from Cancer Treatment and Their Effects on Patients’ Food Behavior: A Scoping Review

Individuals undergoing treatment for cancer can experience changes in taste or smell that are often assumed to affect constructs related to food behavior, although this relationship is rarely measured directly. To ascertain the extent to which measured changes in taste and smell during and after can...

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Detalles Bibliográficos
Autores principales: Nolden, Alissa A., Hwang, Liang-Dar, Boltong, Anna, Reed, Danielle R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6836020/
https://www.ncbi.nlm.nih.gov/pubmed/31554217
http://dx.doi.org/10.3390/nu11102285