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Optimization of ultrasound-assisted extraction of poly-phenols from Ajuga ciliata Bunge and evaluation of antioxidant activities in vitro

Effective extraction of natural antioxidants from cheap plant sources is still a problem. In this paper, an excellent method of ultrasound-assisted extraction of phenolic compounds from Ajuga ciliata Bunge was studied. The effects of four factors including ethanol volume fraction, ultrasonic time, u...

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Detalles Bibliográficos
Autores principales: Zhang, Yanfei, Tang, Haitong, Zheng, Yuchuan, Li, Jinzhu, Pan, Le
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6838966/
https://www.ncbi.nlm.nih.gov/pubmed/31720471
http://dx.doi.org/10.1016/j.heliyon.2019.e02733

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