Isolation, purification and characterization of an ascorbate peroxidase from celery and overexpression of the AgAPX1 gene enhanced ascorbate content and drought tolerance in Arabidopsis

BACKGROUND: Celery is a widely cultivated vegetable abundant in ascorbate (AsA), a natural plant antioxidant capable of scavenging free radicals generated by abiotic stress in plants. Ascorbate peroxidase (APX) is a plant antioxidant enzyme that is important in the synthesis of AsA and scavenging of...

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Detalles Bibliográficos
Autores principales: Liu, Jie-Xia, Feng, Kai, Duan, Ao-Qi, Li, Hui, Yang, Qing-Qing, Xu, Zhi-Sheng, Xiong, Ai-Sheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6849298/
https://www.ncbi.nlm.nih.gov/pubmed/31711410
http://dx.doi.org/10.1186/s12870-019-2095-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6849298/
https://www.ncbi.nlm.nih.gov/pubmed/31711410
http://dx.doi.org/10.1186/s12870-019-2095-1

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