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Isolation, purification and characterization of an ascorbate peroxidase from celery and overexpression of the AgAPX1 gene enhanced ascorbate content and drought tolerance in Arabidopsis
BACKGROUND: Celery is a widely cultivated vegetable abundant in ascorbate (AsA), a natural plant antioxidant capable of scavenging free radicals generated by abiotic stress in plants. Ascorbate peroxidase (APX) is a plant antioxidant enzyme that is important in the synthesis of AsA and scavenging of...
Autores principales: | Liu, Jie-Xia, Feng, Kai, Duan, Ao-Qi, Li, Hui, Yang, Qing-Qing, Xu, Zhi-Sheng, Xiong, Ai-Sheng |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6849298/ https://www.ncbi.nlm.nih.gov/pubmed/31711410 http://dx.doi.org/10.1186/s12870-019-2095-1 |
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