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Community-level respiration of prokaryotic microbes may rise with global warming
Understanding how the metabolic rates of prokaryotes respond to temperature is fundamental to our understanding of how ecosystem functioning will be altered by climate change, as these micro-organisms are major contributors to global carbon efflux. Ecological metabolic theory suggests that species l...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6851113/ https://www.ncbi.nlm.nih.gov/pubmed/31719536 http://dx.doi.org/10.1038/s41467-019-13109-1 |
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author | Smith, Thomas P. Thomas, Thomas J. H. García-Carreras, Bernardo Sal, Sofía Yvon-Durocher, Gabriel Bell, Thomas Pawar, Samrāt |
author_facet | Smith, Thomas P. Thomas, Thomas J. H. García-Carreras, Bernardo Sal, Sofía Yvon-Durocher, Gabriel Bell, Thomas Pawar, Samrāt |
author_sort | Smith, Thomas P. |
collection | PubMed |
description | Understanding how the metabolic rates of prokaryotes respond to temperature is fundamental to our understanding of how ecosystem functioning will be altered by climate change, as these micro-organisms are major contributors to global carbon efflux. Ecological metabolic theory suggests that species living at higher temperatures evolve higher growth rates than those in cooler niches due to thermodynamic constraints. Here, using a global prokaryotic dataset, we find that maximal growth rate at thermal optimum increases with temperature for mesophiles (temperature optima [Formula: see text] C), but not thermophiles ([Formula: see text] C). Furthermore, short-term (within-day) thermal responses of prokaryotic metabolic rates are typically more sensitive to warming than those of eukaryotes. Because climatic warming will mostly impact ecosystems in the mesophilic temperature range, we conclude that as microbial communities adapt to higher temperatures, their metabolic rates and therefore, biomass-specific CO[Formula: see text] production, will inevitably rise. Using a mathematical model, we illustrate the potential global impacts of these findings. |
format | Online Article Text |
id | pubmed-6851113 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2019 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-68511132019-11-14 Community-level respiration of prokaryotic microbes may rise with global warming Smith, Thomas P. Thomas, Thomas J. H. García-Carreras, Bernardo Sal, Sofía Yvon-Durocher, Gabriel Bell, Thomas Pawar, Samrāt Nat Commun Article Understanding how the metabolic rates of prokaryotes respond to temperature is fundamental to our understanding of how ecosystem functioning will be altered by climate change, as these micro-organisms are major contributors to global carbon efflux. Ecological metabolic theory suggests that species living at higher temperatures evolve higher growth rates than those in cooler niches due to thermodynamic constraints. Here, using a global prokaryotic dataset, we find that maximal growth rate at thermal optimum increases with temperature for mesophiles (temperature optima [Formula: see text] C), but not thermophiles ([Formula: see text] C). Furthermore, short-term (within-day) thermal responses of prokaryotic metabolic rates are typically more sensitive to warming than those of eukaryotes. Because climatic warming will mostly impact ecosystems in the mesophilic temperature range, we conclude that as microbial communities adapt to higher temperatures, their metabolic rates and therefore, biomass-specific CO[Formula: see text] production, will inevitably rise. Using a mathematical model, we illustrate the potential global impacts of these findings. Nature Publishing Group UK 2019-11-12 /pmc/articles/PMC6851113/ /pubmed/31719536 http://dx.doi.org/10.1038/s41467-019-13109-1 Text en © The Author(s) 2019 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Smith, Thomas P. Thomas, Thomas J. H. García-Carreras, Bernardo Sal, Sofía Yvon-Durocher, Gabriel Bell, Thomas Pawar, Samrāt Community-level respiration of prokaryotic microbes may rise with global warming |
title | Community-level respiration of prokaryotic microbes may rise with global warming |
title_full | Community-level respiration of prokaryotic microbes may rise with global warming |
title_fullStr | Community-level respiration of prokaryotic microbes may rise with global warming |
title_full_unstemmed | Community-level respiration of prokaryotic microbes may rise with global warming |
title_short | Community-level respiration of prokaryotic microbes may rise with global warming |
title_sort | community-level respiration of prokaryotic microbes may rise with global warming |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6851113/ https://www.ncbi.nlm.nih.gov/pubmed/31719536 http://dx.doi.org/10.1038/s41467-019-13109-1 |
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