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Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products

Quality consistencies of drug products are essential to guarantee expected therapeutic activities, and achieving consistent qualities for herbal products is challenging because of their physicochemical complexities and inherent variabilities. Regulatory authorities worldwide have issued regulations...

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Detalles Bibliográficos
Autores principales: Kim, Jung-Hoon, Lee, Kyungjin, Jerng, Ui Min, Choi, Goya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6854946/
https://www.ncbi.nlm.nih.gov/pubmed/31772599
http://dx.doi.org/10.1155/2019/7348929
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author Kim, Jung-Hoon
Lee, Kyungjin
Jerng, Ui Min
Choi, Goya
author_facet Kim, Jung-Hoon
Lee, Kyungjin
Jerng, Ui Min
Choi, Goya
author_sort Kim, Jung-Hoon
collection PubMed
description Quality consistencies of drug products are essential to guarantee expected therapeutic activities, and achieving consistent qualities for herbal products is challenging because of their physicochemical complexities and inherent variabilities. Regulatory authorities worldwide have issued regulations or guidelines for stability testing parameters and testing procedures for herbal products stored in proposed conditions. These testing parameters and methods for finished herbal products are detailed in the guidelines and regulations issued by 5 global authorities and 15 countries, that is, the Association of Southeast Asian Nations (ASEAN), the Eurasian Economic Commission (EEC), the European Medicines Agency (EMA), the International Council for Harmonisation of Technical Requirements for Pharmaceuticals for Human Use (ICH), the World Health Organization (WHO), Australia, Brazil, Canada, China, Egypt, Hong Kong, India, Japan, Kenya, Republic of Korea, the Philippines, Qatar, Switzerland, USA, and Zambia. Physical, chemical, and biological stability tests were compared between different dosage forms, and the testing conditions (temperature and relative humidity) used for long-term, accelerated, or intermediate testing were included in the guidelines and regulations. Comparisons of global regulations and guidelines addressing stability testing are fundamental for the international harmonization of herbal product quality assessments. This review aids understanding of the global situation regarding the testing of herbal product quality with respect to storages.
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spelling pubmed-68549462019-11-26 Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products Kim, Jung-Hoon Lee, Kyungjin Jerng, Ui Min Choi, Goya Evid Based Complement Alternat Med Review Article Quality consistencies of drug products are essential to guarantee expected therapeutic activities, and achieving consistent qualities for herbal products is challenging because of their physicochemical complexities and inherent variabilities. Regulatory authorities worldwide have issued regulations or guidelines for stability testing parameters and testing procedures for herbal products stored in proposed conditions. These testing parameters and methods for finished herbal products are detailed in the guidelines and regulations issued by 5 global authorities and 15 countries, that is, the Association of Southeast Asian Nations (ASEAN), the Eurasian Economic Commission (EEC), the European Medicines Agency (EMA), the International Council for Harmonisation of Technical Requirements for Pharmaceuticals for Human Use (ICH), the World Health Organization (WHO), Australia, Brazil, Canada, China, Egypt, Hong Kong, India, Japan, Kenya, Republic of Korea, the Philippines, Qatar, Switzerland, USA, and Zambia. Physical, chemical, and biological stability tests were compared between different dosage forms, and the testing conditions (temperature and relative humidity) used for long-term, accelerated, or intermediate testing were included in the guidelines and regulations. Comparisons of global regulations and guidelines addressing stability testing are fundamental for the international harmonization of herbal product quality assessments. This review aids understanding of the global situation regarding the testing of herbal product quality with respect to storages. Hindawi 2019-10-20 /pmc/articles/PMC6854946/ /pubmed/31772599 http://dx.doi.org/10.1155/2019/7348929 Text en Copyright © 2019 Jung-Hoon Kim et al. http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Review Article
Kim, Jung-Hoon
Lee, Kyungjin
Jerng, Ui Min
Choi, Goya
Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title_full Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title_fullStr Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title_full_unstemmed Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title_short Global Comparison of Stability Testing Parameters and Testing Methods for Finished Herbal Products
title_sort global comparison of stability testing parameters and testing methods for finished herbal products
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6854946/
https://www.ncbi.nlm.nih.gov/pubmed/31772599
http://dx.doi.org/10.1155/2019/7348929
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