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Quality evaluation based on color grading: quality discrimination of the Chinese medicine Corni Fructus by an E-eye

‘Quality evaluation based on color grading’ is one of the features used in Chinese medicine discrimination. In order to assess the feasibility of electronic eye (E-eye) in implementing ‘quality evaluation based on color grading’, the present study applied an IRIS VA400 E-eye to test 58 batches of Co...

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Detalles Bibliográficos
Autores principales: YongXia, Cui, RuiXin, Liu, ZhaoZhou, Lin, PengJu, Chen, LiLi, Wang, YanLi, Wang, SuiQing, Chen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6861232/
https://www.ncbi.nlm.nih.gov/pubmed/31740693
http://dx.doi.org/10.1038/s41598-019-53210-5
Descripción
Sumario:‘Quality evaluation based on color grading’ is one of the features used in Chinese medicine discrimination. In order to assess the feasibility of electronic eye (E-eye) in implementing ‘quality evaluation based on color grading’, the present study applied an IRIS VA400 E-eye to test 58 batches of Corni Fructus samples. Their optical data were acquired and combined with their corresponding classes. A total of four quality discrimination models were produced according to discrimination analysis (DA), least squares support vector machine (LS-SVM), partial least squares-discrimination analysis (PLS-DA), and principal component analysis-discrimination analysis (PCA-DA). The accuracy rate of the aforementioned 4 cross evaluation models were 86.21%, 89.66%, 81.03% and 91.38%, respectively. Therefore, the PCA-DA method was used to build the final discrimination model for classifying Corni Fructus or discriminating its quality.