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Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels

Grain number per panicle is an important component of grain yield in sorghum (Sorghum bicolor (L.)) and other cereal crops. Previously, we reported that mutations in multi-seeded 1 (MSD1) and MSD2 genes result in a two-fold increase in grain number per panicle due to the restoration of the fertility...

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Autores principales: Dampanaboina, Lavanya, Jiao, Yinping, Chen, Junping, Gladman, Nicholas, Chopra, Ratan, Burow, Gloria, Hayes, Chad, Christensen, Shawn A., Burke, John, Ware, Doreen, Xin, Zhanguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6862555/
https://www.ncbi.nlm.nih.gov/pubmed/31661847
http://dx.doi.org/10.3390/ijms20215359
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author Dampanaboina, Lavanya
Jiao, Yinping
Chen, Junping
Gladman, Nicholas
Chopra, Ratan
Burow, Gloria
Hayes, Chad
Christensen, Shawn A.
Burke, John
Ware, Doreen
Xin, Zhanguo
author_facet Dampanaboina, Lavanya
Jiao, Yinping
Chen, Junping
Gladman, Nicholas
Chopra, Ratan
Burow, Gloria
Hayes, Chad
Christensen, Shawn A.
Burke, John
Ware, Doreen
Xin, Zhanguo
author_sort Dampanaboina, Lavanya
collection PubMed
description Grain number per panicle is an important component of grain yield in sorghum (Sorghum bicolor (L.)) and other cereal crops. Previously, we reported that mutations in multi-seeded 1 (MSD1) and MSD2 genes result in a two-fold increase in grain number per panicle due to the restoration of the fertility of the pedicellate spikelets, which invariably abort in natural sorghum accessions. Here, we report the identification of another gene, MSD3, which is also involved in the regulation of grain numbers in sorghum. Four bulked F(2) populations from crosses between BTx623 and each of the independent msd mutants p6, p14, p21, and p24 were sequenced to 20× coverage of the whole genome on a HiSeq 2000 system. Bioinformatic analyses of the sequence data showed that one gene, Sorbi_3001G407600, harbored homozygous mutations in all four populations. This gene encodes a plastidial ω-3 fatty acid desaturase that catalyzes the conversion of linoleic acid (18:2) to linolenic acid (18:3), a substrate for jasmonic acid (JA) biosynthesis. The msd3 mutants had reduced levels of linolenic acid in both leaves and developing panicles that in turn decreased the levels of JA. Furthermore, the msd3 panicle phenotype was reversed by treatment with methyl-JA (MeJA). Our characterization of MSD1, MSD2, and now MSD3 demonstrates that JA-regulated processes are critical to the msd phenotype. The identification of the MSD3 gene reveals a new target that could be manipulated to increase grain number per panicle in sorghum, and potentially other cereal crops, through the genomic editing of MSD3 functional orthologs.
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spelling pubmed-68625552019-12-05 Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels Dampanaboina, Lavanya Jiao, Yinping Chen, Junping Gladman, Nicholas Chopra, Ratan Burow, Gloria Hayes, Chad Christensen, Shawn A. Burke, John Ware, Doreen Xin, Zhanguo Int J Mol Sci Article Grain number per panicle is an important component of grain yield in sorghum (Sorghum bicolor (L.)) and other cereal crops. Previously, we reported that mutations in multi-seeded 1 (MSD1) and MSD2 genes result in a two-fold increase in grain number per panicle due to the restoration of the fertility of the pedicellate spikelets, which invariably abort in natural sorghum accessions. Here, we report the identification of another gene, MSD3, which is also involved in the regulation of grain numbers in sorghum. Four bulked F(2) populations from crosses between BTx623 and each of the independent msd mutants p6, p14, p21, and p24 were sequenced to 20× coverage of the whole genome on a HiSeq 2000 system. Bioinformatic analyses of the sequence data showed that one gene, Sorbi_3001G407600, harbored homozygous mutations in all four populations. This gene encodes a plastidial ω-3 fatty acid desaturase that catalyzes the conversion of linoleic acid (18:2) to linolenic acid (18:3), a substrate for jasmonic acid (JA) biosynthesis. The msd3 mutants had reduced levels of linolenic acid in both leaves and developing panicles that in turn decreased the levels of JA. Furthermore, the msd3 panicle phenotype was reversed by treatment with methyl-JA (MeJA). Our characterization of MSD1, MSD2, and now MSD3 demonstrates that JA-regulated processes are critical to the msd phenotype. The identification of the MSD3 gene reveals a new target that could be manipulated to increase grain number per panicle in sorghum, and potentially other cereal crops, through the genomic editing of MSD3 functional orthologs. MDPI 2019-10-28 /pmc/articles/PMC6862555/ /pubmed/31661847 http://dx.doi.org/10.3390/ijms20215359 Text en © 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Dampanaboina, Lavanya
Jiao, Yinping
Chen, Junping
Gladman, Nicholas
Chopra, Ratan
Burow, Gloria
Hayes, Chad
Christensen, Shawn A.
Burke, John
Ware, Doreen
Xin, Zhanguo
Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title_full Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title_fullStr Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title_full_unstemmed Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title_short Sorghum MSD3 Encodes an ω-3 Fatty Acid Desaturase that Increases Grain Number by Reducing Jasmonic Acid Levels
title_sort sorghum msd3 encodes an ω-3 fatty acid desaturase that increases grain number by reducing jasmonic acid levels
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6862555/
https://www.ncbi.nlm.nih.gov/pubmed/31661847
http://dx.doi.org/10.3390/ijms20215359
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